Science Friday

Science Friday

Covering the outer reaches of space to the tiniest microbes in our bodies, Science Friday is the source for entertaining and educational stories about science, technology, and other cool stuff.

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Episoder(1338)

A Horn Of Potato Plenty | Adding Marbling To Fake Meat For An Extra-Realistic Bite

A Horn Of Potato Plenty | Adding Marbling To Fake Meat For An Extra-Realistic Bite

Just in time for Thanksgiving, a potato researcher explains potato varieties, potato nutrition, and some tubular tuber facts. And, irregular, fatty marbling gives meat a unique texture. Recreating tha...

28 Nov 202419min

A Nutritionist Clarifies Some Common Health Claims

A Nutritionist Clarifies Some Common Health Claims

We recently asked our listeners which dubious health claims they’ve been seeing in their social media feeds or being circulated by friends and family. Unsurprisingly, we received a ton of questions ab...

27 Nov 202418min

Restoring Drinking Water After Hurricane Helene | Oyster Shell Reefs And Sea Level Rise

Restoring Drinking Water After Hurricane Helene | Oyster Shell Reefs And Sea Level Rise

Fifty-three days after Hurricane Helene, residents of Asheville can safely drink their tap water without boiling it. Why did it take so long? And, tribes’ historic lands on the Gulf Coast are being lo...

26 Nov 202419min

50 Years Of Science With Lucy, Our Famous Early Ancestor

50 Years Of Science With Lucy, Our Famous Early Ancestor

On November 24, 1974—50 years ago this November—a pair of paleoanthropologists made the discovery of a lifetime: a set of 47 bones, hidden in the dusty, rocky hills of a fossil site in Hadar, Ethiopia...

25 Nov 202418min

SpaceX’s Starship Completes In-Orbit Engine Test | Resuscitating Shipwrecked Rye Seeds

SpaceX’s Starship Completes In-Orbit Engine Test | Resuscitating Shipwrecked Rye Seeds

This was the sixth test launch of the Starship vehicle, which could eventually carry humans and cargo to the moon. It was extremely loud. Also, divers have recovered seeds of a long-lost rye variety f...

22 Nov 202424min

Chef Jack Bishop Breaks Down ‘The Science of Good Cooking’

Chef Jack Bishop Breaks Down ‘The Science of Good Cooking’

What’s the secret to making a fluffy omelet or the perfect pie dough? In this interview from 2012, Jack Bishop, now senior content advisor at America’s Test Kitchen, debunks cooking myths and highligh...

21 Nov 202418min

Bacteriophages Lurk In Your Bathroom, But Don’t Worry

Bacteriophages Lurk In Your Bathroom, But Don’t Worry

It sounds like something from an advertisement for bathroom cleaner: Researchers found over 600 different viruses, most of which are new to science, in samples taken from showerheads and toothbrushes....

20 Nov 202418min

Managing Invasive Plants And Ticks Together | Clue Into The Evolution Of The Bird Brain

Managing Invasive Plants And Ticks Together | Clue Into The Evolution Of The Bird Brain

Researchers are connecting two ecological problems in the Northeast in hopes of reducing the risk of tick-borne illnesses. Also, a “one-of-a-kind” fossil of Navaornis hestiae helps fill a giant gap in...

19 Nov 202418min

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