How to Be Honest with Kids — Without Ruining the Magic
You don’t have to lie to protect your child’s feelings — but you also don’t have to crush their imagination. In this practical and compassionate episode, Victoria Talwar explains how to navigate hard ...
13 Des 202511min
Time Machines! Happy Friday Round-Up Dec 12
If Canada Got a Do-Over, What Should It Fix First?If you had a time machine and could send Canada back — what mistake would you correct? Andrew Caddell joins Shane Hewitt to answer that question with ...
13 Des 202518min
Is Your Old Social Media Profile Ruining Your Reputation?
What happens to the digital life you forgot about? Mohit Rajhans joins Shane Hewitt to unpack the rising risks of neglected social profiles — from outdated photos to AI-curated content you never appro...
13 Des 20259min
NEW - Trivial Pursuit Was Born in a Pub?
Trivial Pursuit wasn’t designed in a corporate boardroom — it was dreamed up by two Canadian journalists over beers and a Scrabble game. Journalist and historian Taylor C. Noakes joins Shane Hewitt to...
12 Des 20259min
NEW - How to avoid the $830 Food Habit
Food delivery exploded — and now so has the cost. In this episode, Ryan O’Donnell walks through a side-by-side cost breakdown of groceries, meal kits, and pre-made meals, showing how easy it is to spe...
12 Des 20257min
Riding in Truck Beds, Smoking Indoors & Other Things You Can’t Do Anymore
Some childhood memories age well. Others would get you arrested. In this nostalgic trip back to 1979, Shane Hewitt shares his first-ever memory — a cross-country road trip riding in the bed of a picku...
12 Des 20259min
NEW - Did Your Parents Do This in 1979?
Smoking in taxis. Kids tethered in the back window of a Barracuda. A Ford Pinto packed like a clown car. This episode asks one big question: what did your family do in the past that would never fly to...
12 Des 20259min
Would You Buy a Turkey at Dollarama?
Dollarama sells food — but where do we draw the line? Sylvain Charlebois dives into the economics of dollar store groceries, brand deals, and why chilled foods still pose a challenge. He explains how ...
12 Des 20259min
