SHIFTHEADS: What a Hospitality Professor Actually Thinks About Your 20% Tip
Tipping culture is being redesigned, and a hospitality professor says the first real test is already happening at restaurants near you. Wayne Smith says tipping and non-tipping sections are being beta...
16 Mai 9min
ICYMI What to Watch This Weekend: The Movie That Could Change Awards Season for Horror
What to watch this weekend just got a lot more specific, and a film critic from Penticton has already done the scrolling for you. The Movie That Could Make Awards History for Horror Obsession is a Blu...
16 Mai 18min
Shiftheads - Secrets, Privacy, and White Lies: A Clinical Psychologist on What's Killing Your Relationship
Secrets in relationships aren't always what they look like, and a clinical psychologist says the distinction between privacy and secrecy could be the most important conversation a couple never has. De...
16 Mai 17min
ICYMI - The Rogue Tool Problem: What Happens When Employees Go Off-Script With AI
Shadow AI is a one-click liability, and a tech consultant says most employers have no idea how deep it already goes inside their own organizations. Mohit Rajhans says employees are uploading pricing s...
16 Mai 9min
Are We Leaving Boys Behind? A Mental Health Educator on What's Going Wrong
Boys falling behind in school often starts before anyone thinks to look, and a mental health professor says the gap begins in kindergarten. Calissa Ngozi says girls' brains develop faster, giving them...
16 Mai 9min
Peptides Are Real. The Science Behind Most of What's Online Isn't
Peptide supplements are flooding the internet with promises about weight loss and joint repair. A physician says the science behind almost all of them stops at a Petri dish. Dr. Mitch Shulman says the...
16 Mai 9min
The Art of Screwing Up a Good Barbecue
Barbecue season is officially open, and the question on the table is whether convenience has taken the soul out of lighting one up. The team is at a crossroads on this. One host has switched from natu...
15 Mai 9min
Too Much Smoke Is the Enemy: Ted Reader's Barbecue Fundamentals
Pellet smoker season is here, and whether you're new to the grill or years in, there are fundamentals most people skip. Ted Reader has been cooking over live fire his whole life. He's got the tips tha...
15 Mai 9min
