Spilled Milk

Huh? Today we're one serving sized and trying out these... puddings? yogurts? desserts? breakfast? Putting on our scientist lab coats, we're confounded by sugar bits and creamy crumbs as we devour the...

1 Aug 202423min

Honestly, this entire episode is a shitshow. But its OUR shitshow you know? M and M attempt to discuss mascarpone like competent adults and almost immediately devolve into chaos. What is this? What is...

25 Jul 202429min

Today we use fiery rants and invisible sidekicks to tackle these challenges filled with savory fillings. We're enriched and decidedly NOT rustic as we tell snobby buns to "sit down and shut up!" Final...

18 Jul 202439min

WTF is happening here? you may be thinking. We would also like to know. We're drooling and dry swallowing over the taste of sleep-away camp as we devour all the varieties of anthropomorphic pebbles we...

11 Jul 202435min

Today we're on assignment from Michele Norris to keep talking cast iron skillets. Molly goes to confession and we're not interested as we talk pots, lies and mustaches. The more we learn about these c...

4 Jul 202440min

Today Matthew channels his inner NPR persona and we get prissy about cereal. Since we are not skeptical about this format we plant, mill, refine, thresh and tan as we invent new cereals and wonder if ...

27 Jun 202435min

Get behind us soap! Today we are discussing Big Black Skillets but, of course, are not experts so don't @ us. After we discover the worst thing that could possibly happen, we get into some metallurgy ...

20 Jun 20241h 5min

What the hell is butterscotch? What about molasses? And caramel!? Why can't Matthew ever remember? Today we introduce a new, extremely rare segment and go down some deep rabbit holes while we discuss ...

13 Jun 202425min