Ep. 1353 A Fountain of Youth Diet
Dr. Michael Greger, Author, How Not To Age (Diet, Nutrition, Aging) We have been searching for that proverbial fountain of youth for as long as we have been capable of searching. Though we have sea...
4 Aug 202453min
Ep. 1351: Farming for the Certified Farmers Markets
Allen Moy, Executive Director, Pacific Coast Farmers Market Association (California's Certified Farmers Markets) They say, in the United States food travels an average of 1,500 miles from where it...
4 Aug 202447min
Ep. 1350: Farming Green Hydrogen
Mike Keller, Michael A. Keller Associates Turning ice into hydrogen fuel They say, if we can get to the South Pole of the Moon, we can convert some of the frozen water we find there into rocket fuel t...
4 Aug 202453min
Ep. 1349 Farming Community
TOM BROZ, FARMER OF THE YEAR, LIFE EARTH FARM Community Supported Agriculture Community is where everybody works together today to ensure that everybody can eat tomorrow. This thought leads us to a...
4 Aug 202453min
Ep. 1348 Farming Nature
JO ANN BAUMGARTNER, EXECUTIVE DIRECTOR, WILD FARM ALLIANCE & SAM EARNSHAW, EXECUTIVE DIRECTOR, HEDGEROWS UNLIMITED When an outbreak of Ecoli killed three people and sickened 200 others a couple o...
4 Aug 202453min
Ep. 1347 Farming Children
JESSICA RIDGEWAY, EXECUTIVE DIRECTOR, FARM DISCOVERY AT LIVE EARTH When people moved off the farm into the city, they took their children with them. What children find on the streets of the city does...
4 Aug 202454min
Ep. 1345 Glyphosate Lab Tomato
DR. JOHN FAGAN, HEALTH RESEARCH INSTITUTE LABS There are many ways in which industrialization has served to make food cheap. One way is to subvert the growth of natural competitors, like weeds, wit...
4 Aug 202453min
Ep. 1345 Microgreens - Maximum Nutrition
Ken Kimes & Sandra Ward, New Natives, Microgreens It is really simple: Sow some uncontaminated seeds in organic soil. Add clean water, fresh air and sunshine. Then enjoy eating the maximum nutriti...
4 Aug 202453min
