
23: Farming for Michelin-Starred Restaurant Pearl Morissette | Culinary Farmer Shane Harper
This week, we speak with Shane Harper, chef-turned-farmer who combines culinary expertise with innovative farming practices to bridge the gap between the farm and the table. Shane shares his journey f...
16 Jan 20251h 51min

22: Organic vs Regenerative vs Small-Scale Agriculture – What's The Difference? | JM Fortier
In this solo episode, Jean-Martin Fortier dives into the evolving landscape of sustainable farming, exploring the differences and connections between organic, regenerative, and small-scale agriculture...
9 Jan 202526min

21: Farming Lessons From Around The World With Master Market Gardener | Jodi Roebuck
In this episode, we dive into the world of market gardening with Jodi Roebuck, a globally inspired farmer from New Zealand. Jodi shares his journey from surfing on volcanic coastlines to building a th...
12 Des 20242h 7min

20: What If Vegetables Were As Cool As Wine? Lessons From Wine Culture | Myrtha Zierock
In this episode, we explore the connection between natural wine and terroir-focused vegetables with our guest, Myrtha Zierock, a biodynamic vineyard manager turned small-scale vegetable farmer. Myrtha...
5 Des 20242h 3min

19: Rethinking Urban Agriculture - Regenerative & Resilient Rooftop Farms | Benjamin Fahrer
This week, we speak with Benjamin Fahrer, a permaculture designer and farmer, who combines ecological principles with innovative rooftop farm designs across cities in California. Benjamin shares how h...
28 Nov 20242h 17min

18: Creating Community Through Farming, Food, & Nature | Alex Meizlish Ecolibrium Farms
This week, we sit down with Alex Meizlish of Ecolibrium Farm, a market gardener from Seattle with a passion for building community through food. Alex shares his journey from studying science in univer...
21 Nov 20241h 59min

17: Leaving The City To Find Health & Happiness In Organic Farming | Palisa Anderson
This week we chat with Palisa Anderson, organic farmer, author, and owner of Chat Thai restaurant in Australia. She shares her journey from city life to sustainable farming, driven by family influence...
14 Nov 20242h 9min

16: Starting A Profitable Small Farm From Scratch | Luke Sheldrick - Terramor Farm
This week we chat with Luke Sheldrick from Terramor Farm about his journey in building a thriving market garden. We tackle the challenges of parenting while starting a farm, explore the crucial role o...
7 Nov 20241h 54min


















