Ep. 2545 Building Inclusive Wine Spaces Through Storytelling with Amari Collins | Voices with Cynthia Chaplin

Ep. 2545 Building Inclusive Wine Spaces Through Storytelling with Amari Collins | Voices with Cynthia Chaplin

Welcome to Voices and Episode 2545 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews New York–based wine educator and digital creator Amari Collins to explore her personal journey into wine, from childhood memories with her sommelier father to her unexpected career shift from television production into the world of wine education. Amari shares how she built Vin Dealer as an accessible, culture-driven platform, how a viral rooftop tasting changed everything, and how her tastes have evolved along the way. More about the guest: Amari Collins is a New York–based wine educator and digital creator who brings a fresh, inclusive voice to the world of wine. Through her platform @vin_dealer, Amari demystifies wine with humor, cultural insight, and storytelling that resonates with a diverse audience. Before stepping into the wine space, Amari built a successful career as a television casting producer. In recognition of her impact on the industry, Amari was named to Wine Enthusiast’s Future 40 Tastemakers list for 2025. Connect: Instagram: https://www.instagram.com/vin_dealer/ LinkedIn: https://www.linkedin.com/in/amari-collins-8599b979/ More about our host: VIA certified Italian Wine Ambassador and sommelier with FIS, Cynthia Chaplin is a professor of Italian Wine and Culture, with 20 years experience in the wine industry. Cynthia is a certified wine educator, author, international judge, and content creator. She designs and presents events for embassies, corporate and private clients, develops Italian wine collections for restaurants and private clients and works with Italian wineries to train their sales and export staff. Hosting Voices has increased her commitment to DEI in the wine sector, interviewing emerging and established wine professionals and discussing topics such as inclusivity, equity, language, sustainability and challenges facing under-represented groups and cultures as they move into careers in wine. As a certified WSET Educator, Cynthia is passionate about developing wine education for a future that will have a place at the table for anyone interested in wine. Connect: Facebook: https://www.facebook.com/people/Italian-Wines-in-English/100036868372598/ Instagram: https://www.instagram.com/kiss_my_glassx/?hl=en Linkedin: https://www.linkedin.com/in/cynthia- _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2570 Promoting wine - achieving success in a hostile environment | wine2wine Vinitaly Business Forum

Ep. 2570 Promoting wine - achieving success in a hostile environment | wine2wine Vinitaly Business Forum

Welcome to episode 2570 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Promoting wine - achieving success in a hostile environment. Speaker: Karen MacNeil The cumulative di...

3 Jan 24min

Ep. 2569 Anselmo Acquah Part 2 | Everybody Needs A Bit Of Scienza

Ep. 2569 Anselmo Acquah Part 2 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2569 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his ...

31 Dec 20259min

Ep. 2568 Sicily Through Food, History, and Wine with Mary Taylor Simeti | Wine, Food & Travel with Marc Millon

Ep. 2568 Sicily Through Food, History, and Wine with Mary Taylor Simeti | Wine, Food & Travel with Marc Millon

Welcome to episode 2568 of the Italian Wine Podcast and episode 224 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with the author, food writer, and historian Mary Taylor Sime...

30 Dec 202547min

Ep. 2567 2025: The Year in Review | Masterclass US Wine Market

Ep. 2567 2025: The Year in Review | Masterclass US Wine Market

Welcome to Episode 2567 of the Italian Wine Podcast, Masterclass US Wine Market, The Year in Review with Barbara Fitzgerald and Juliana Colangelo. In this episode, they revisit the best conversations ...

29 Dec 202529min

Ep. 2566 Overview of the Indian wine market with Sanghamitra Banik | Asia Wine Market

Ep. 2566 Overview of the Indian wine market with Sanghamitra Banik | Asia Wine Market

Welcome to the Asia Wine Market and Episode 2566 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Sanghamitra Banik in a conversation that focuses on the Indian market. ...

28 Dec 202533min

Ep. 2565 Wine titles decoded: why MS and MW both matter | wine2wine Vinitaly Business Forum

Ep. 2565 Wine titles decoded: why MS and MW both matter | wine2wine Vinitaly Business Forum

Welcome to episode 2565 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Wine titles decoded: why MS and MW both matter. Speakers: Jessica Dupuy DipWSET, Doug Frost MW & MS, J...

27 Dec 202531min

Ep. 2564 Understanding the Albanian market with Erjola Braha - CEO of Alehandro Group | On the Road with Stevie Kim

Ep. 2564 Understanding the Albanian market with Erjola Braha - CEO of Alehandro Group | On the Road with Stevie Kim

Welcome to Episode 2564 of the Italian Wine Podcast and this On The Road Special Edition: Getting to know Albania with one of its most successful female entrepreneurs.  In this episode of the Italian...

26 Dec 202513min

Ep. 2563 Giulia Abbona of Poderi Luigi Einaudi winery in Piemonte | Wine, Food & Travel with Marc Millon

Ep. 2563 Giulia Abbona of Poderi Luigi Einaudi winery in Piemonte | Wine, Food & Travel with Marc Millon

Welcome to episode 2563 of the Italian Wine Podcast and episode 223 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with Giulia Abbona of the Poderi Luigi Einaudi winery in Pie...

23 Dec 202524min

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