S6 Ep18: Rocky readies for 2027's big beef bash, Simon Irwin

S6 Ep18: Rocky readies for 2027's big beef bash, Simon Irwin

This week on The Weekly Grill, host Kerry Lonergan sits down with Simon Irwin, CEO of Beef 2027, to talk about learnings from Beef 2024 and the plans for the next event in Rockhampton; they discuss record attendances, exhibitor demand, and the event's economic impact.

The episode covers major challenges and innovations: accommodation shortages and solutions (Airbnb partnerships, Camplify and caravans), expanded tech and fifth‑quarter showcases, sustainability and emissions work, security and counter‑terrorism measures, and new digital tools like an interactive app.

Also discussed are global interest and networking opportunities, Next Gen and mentoring programs for young ag professionals, the importance of interbreed championships, and why Beef remains central to regional Queensland.

The Weekly Grill is brought to listeners by:

  • Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis.
  • Ceres Tags Gen 6

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Avsnitt(230)

S6 Ep19: AusMeat chairman Allan Bloxsom on new breed description trade rules for beef

S6 Ep19: AusMeat chairman Allan Bloxsom on new breed description trade rules for beef

In today’s episode of The Weekly Grill host Kerry Lonergan is joined by Beef Central's Jon Condon as they dial in AusMeat Chair, Allan Bloxsom, to discuss AusMeat’s new, industry-agreed rules for bree...

19 Juni 26min

S6 Ep17: Graeme Acton Beef Connections program member, Millie Unthank

S6 Ep17: Graeme Acton Beef Connections program member, Millie Unthank

Along with eight other young beef industry stakeholders, NSW's Millie Unthank is one of this year's Graeme Acton Beef Connections program participants. In this episode of The Weekly Grill, Kerry Lone...

5 Juni 24min

S6 Ep16: TFI's Darren Thomas on China Tariffs and the Murray Bridge Comeback

S6 Ep16: TFI's Darren Thomas on China Tariffs and the Murray Bridge Comeback

In today's episode of The Weekly Grill, host Kerry Lonergan interviews Darren Thomas, CEO of Thomas Foods International, about the company’s growth from family beginnings to a multi-billion-dollar glo...

29 Maj 31min

S6 Ep15: Live export industry veteran, Dick Slaney

S6 Ep15: Live export industry veteran, Dick Slaney

In this episode of The Weekly Grill Kerry Lonergan interviews veteran cattleman Dick Slaney about his extraordinary career from North Queensland to Venezuela, the US and across Asia. Dick recounts han...

22 Maj 27min

S6 Ep14: "If FMD gets in, you’re broke": stark warning from Dr Ross Ainsworth

S6 Ep14: "If FMD gets in, you’re broke": stark warning from Dr Ross Ainsworth

In this episode Kerry Lonergan interviews respected Australian Cattle Vet Dr Ross Ainsworth about the growing threat of exotic livestock diseases discussed at the recent Wagyu Edge 26 conference in Br...

13 Maj 31min

S6 Ep13 - When Fuel Fails: Australia’s Food Security on the Line

S6 Ep13 - When Fuel Fails: Australia’s Food Security on the Line

In this week's episode of The Weekly Grill Kerry Lonergan speaks with Andrew Henderson of AgSecure about how fuel and fertiliser shortages expose critical weaknesses in Australia’s food system. They d...

5 Maj 25min

S6 Ep12: May Market Update - El Niño, diesel shortages and a record cow sell-off

S6 Ep12: May Market Update - El Niño, diesel shortages and a record cow sell-off

In this episode of The Weekly Grill host Kerry Lonergan is joined by Matt Dalgleish and Chris Howie to break down the latest market movements and regional conditions affecting Australian livestock. Th...

1 Maj 29min

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