Episode 128: Clean Cuts: Can We Improve Cleaning at Packing Plants?

Episode 128: Clean Cuts: Can We Improve Cleaning at Packing Plants?

Beef is an excellent source of nutrients for people, but it is also an excellent nutrient source for microbes. To better understand how food safety is maintained in beef processing environments, researchers partnered with a major Canadian beef packing plant to examine bacteria throughout the cleaning process. Their findings reinforced the effectiveness of rigorous cleaning protocols and strong food safety standards practices, while also identifying opportunities for future research.

Relevant Links:

Clean Cuts: Can We Improve Cleaning at Packing Plants? (article)

In-plant Mitigation of Pathogens (webpage)

Food Safety is Rocket Science (article)

E.coli (webpage)

Tracking Genetic Improvements (course)

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Avsnitt(136)

Episode 135: Preventing Foreign Material in Cattle Hides and Meat

Episode 135: Preventing Foreign Material in Cattle Hides and Meat

Even clean pastures and well-maintained handling facilities can contain hidden hazards that are not immediately visible. A single piece of metal or a stray shotgun pellet can go unnoticed in cattle du...

8 Sep 6min

Episode 134: Special Edition - Feed Management in Focus

Episode 134: Special Edition - Feed Management in Focus

This special episode brings together key insights, tips and strategies from past episodes into one must-listen edition. Whether you’re a new producer or a seasoned rancher, this episode is packed with...

1 Sep 26min

Episode 133: Prevent a Biosecurity Breach

Episode 133: Prevent a Biosecurity Breach

Biosecurity risks on beef operations are often underestimated. Diseases can be introduced through common practices such as shared fence lines, purchasing replacement animals, borrowing equipment, host...

25 Aug 7min

Episode 132: You Spoke, We Listened: Producers Set the Research Agenda

Episode 132: You Spoke, We Listened: Producers Set the Research Agenda

In this episode, we look at what over 500 Canadians across the beef sector told the Beef Cattle Research Council to help guide research and knowledge mobilization priorities for the next five years th...

18 Aug 10min

Episode 131: Where Do Implants Fit on a Cow-Calf Operation?

Episode 131: Where Do Implants Fit on a Cow-Calf Operation?

Growth implants are one of the most researched and cost-effective technologies available to beef producers, yet their use on Canadian cow-calf operations remains relatively low. In this episode we exp...

11 Aug 7min

Episode 130: Welcoming Visitors: Show Off Your Herd Safely

Episode 130: Welcoming Visitors: Show Off Your Herd Safely

Inviting people onto your beef operation, whether for tours, sales or casual stock viewings, is a valuable way to build connections and share your story. However, it also comes with an important respo...

4 Aug 7min

Episode 129: Don't Roll the Dice on Forage Quality: Feed With a Plan

Episode 129: Don't Roll the Dice on Forage Quality: Feed With a Plan

Not all forage is created equal, and not all cows have the same nutritional needs. Matching forage quality to herd requirements throughout the production year can reduce costs and improve productivity...

28 Juli 7min

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