Meat Causes Erectile Dysfunction: How and Why | Dr. Neal Barnard

Meat Causes Erectile Dysfunction: How and Why | Dr. Neal Barnard

Is meat really masculine or could it be causing erectile dysfunction?

Dr. Neal Barnard joins Chuck Carroll to examine the connection between meat, blood flow, heart health, testosterone, muscle, fertility, prostate health, and ED.

Dr. Barnard explains why erectile dysfunction may sometimes appear before more obvious signs of cardiovascular disease. He also discusses whether meat actually improves testosterone or muscle growth, how a high-fat meal may affect athletic performance, and why strong muscles on the outside do not always mean healthy arteries on the inside.

You'll also learn:

  • How quickly circulation may begin to improve after changing your diet
  • Why plant foods can provide the protein needed to build muscle
  • The possible connection between dairy, fertility, and prostate health
  • What a practical day of eating for men's health could look like
  • Why tomatoes, beans, whole grains, and other plant foods deserve a place on the menu

Plus, Chuck and Dr. Barnard preview the International Conference on Nutrition in Medicine, happening August 13–15 in Washington, D.C.

🎉 ICNM - Washington DC - 8/13-15

👉 https://www.pcrm.org/icnm

Use code EXAMROOM100 to save $100 on tickets

Exam Roomies of the Week

  • Teri Lynn Yunus, NP
  • Kathy D'Ambrosio
  • Joanne Pinner, MSN

Make a gift to support The Exam Room Podcast and the life-changing work of the Physicians Committee.

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This episode is not medical advice. Always speak with your doctor about any changes to your diet or lifestyle.

- About Us -

The Physicians Committee is dedicated to saving lives through plant-based diets and ethical and effective scientific research. We combine the clout and expertise of more than 17,000 physicians with the dedicated actions of more than 175,000 members across the United States and around the world.

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Avsnitt(801)

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Nearly one-third of American adults may have some form of iron deficiency. Does that mean we should be eating more meat—or could that advice create an entirely different set of health problems?   Dr. ...

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