Understanding the Sud-Soaked Situation: A Conversation on Employment Law Changes
The second Trump administration has barley begun, and employers and HR managers are worried if they are currently in compliance and if there is a strange brew on the horizon.We will discuss how the ad...
10 Apr 202553min
2025 Workplace Satisfaction Report
Craft Beer Professionals has partnered with Craft Beer Advisory Services to gather insights on workplace satisfaction trends across the brewing industry.Join us for a presentation of the data, an expl...
9 Apr 202543min
Beer Projects - Taking a Beer from Idea to Reality
The process of taking a new product from concept to reality is one of the most difficult in the beer industry. With questions of type, scale, promotion, production, delivery, and sales in constant ten...
7 Apr 202542min
Engaging Gen Z Through Experiential Marketing & Brewery Tech
Join us to talk about cutting-edge technology and experiential strategies to engage the next generation of consumers. GoTab and BrewedAt are partnering to inspire breweries, taprooms, and hospitality ...
5 Apr 20251h 1min
Recyclability of Beer Packaging: Truth vs. Claims
Breweries are increasingly under pressure to adopt sustainable practices, including using recyclable packaging. However, navigating the complex landscape of packaging materials, recycling processes, a...
2 Apr 202525min
Daily Habits for Brewery Success: Strategic Actions to Drive Growth and Profitability
The craft beer industry is constantly changing and competition is fierce everywhere you turn. Breweries are opening and closing everyday, so how does one stand out from the crowd? Today, we discuss a ...
31 Mars 202540min
Passivation is Essential for Stainless Steel
Stainless steel is an alloy of iron that is resistant to rusting and corrosion. It is also known as rustles steel or corrosion-resistant steel. It contains at minimum of 10.5 % chromium and usually ni...
29 Mars 202545min
What Taproom Guests Want in 2025
As we move into 2025, the taproom experience is being shaped by an ever-evolving landscape of guest preferences, expectations, and behaviors. Craft beer alone won’t keep guests coming back—today's suc...
26 Mars 20251h 7min
