Ep. 1606 Salvatore Evangelista of Cantina Terre D'Aione  | Voices With Cynthia Chaplin

Ep. 1606 Salvatore Evangelista of Cantina Terre D'Aione | Voices With Cynthia Chaplin

Welcome to Episode 1606, in which Cynthia Chaplin interviews Salvatore Evangelista representing Cantina Terre D'Aione, in this installment of Voices, on the Italian Wine Podcast. The winery is awarded the Best White WIne 2023 Trophy for Greco di Tufo Docg 2022 in 5StarWines – the Book wine selection in 2023 More about today’s winery The history of the Terre D'Aione winery is a family history. The business has been handed down among the Carpenitos for six generations and still today they are involved with great passion and dedication in the production of excellent wines , carefully selecting the finest grapes grown directly in their vineyards. The Carpenitos are a family of winemakers who have been looking after and cultivating the land for over 150 years to give life to fine wines. With the Terre D'Aione company they continue to hand down this tradition from generation to generation and above all the great love for the Tufo hills and all of Irpinia. For years, Terra D’Aione specialized in the production of Campania wines, 6 types (3 DOCG and 3 IGT) and a Greco di Tufo DOCG grappa. They are located in the San Paolo hamlet, in Tufo (AV). With 12 hectares of vineyards, many of which are located close to the sulfur mines, an ideal place for growing grapes. Connect: Website: www.terredaione.com/ Facebook: www.facebook.com/terredaionecantina LinkedIn:www.linkedin.com/company/terre-d-aione/ Instagram: www.instagram.com/terredaione_cantina/ About today’s Host: Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry. Connect: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!

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Ep. 2519 Wine and Crime at Venice Noir with David Hewson and Philip Gwynne Jones  | Book Club with Richard Hough

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Welcome to Book Club and Episode 2519 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with David Hewson and Philip Gwynne Jones to discuss their careers as crime write...

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Ep. 2518 Daniel Mwangi interviews Federico Bibi of Terre Margaritelli in Umbria | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2518 of the Italian Wine Podcast. In this episode, Daniel Mwangi interviews Federico Bibi of the Terre Margaritelli winery in Umbria to explore t...

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EP. 2517 Sarah Looper | Voices with Cynthia Chaplin

EP. 2517 Sarah Looper | Voices with Cynthia Chaplin

Welcome to Voices and Episode 2517 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Sarah Looper, a sommelier, wine educator and influencer, to talk about her path in wine and ...

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Ep. 2516 Riccardo Giorgi and Adeline Maillard of Cián du Giorgi winery in Cinque Terre | Wine, Food & Travel with Marc Millon

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Welcome to episode 2516 of the Italian Wine Podcast and episode 216 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Riccardo Giorgi and Adeline Maillard of the Cián du Gior...

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Ep. 2515 Juliana Colangelo interviews Blake Gray of Wine-Searcher | Masterclass US Wine Market

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Welcome to Episode 2515 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Blake Gray of Wine-Searcher in a conversation that focuses on neo-prohibitionism and other topical is...

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Ep. 2514 McKenna Cassidy interviews Marie Cheslik of Slik Wines | Next Generation

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Welcome to the Next Generation and Episode 2514 of the Italian Wine Podcast. Today McKenna Cassidy interviews Marie Cheslik, founder of Slik Wines, a platform for wine education. More about today’s...

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Ep. 2513 ITA Masterclass "Startup Italy: Young Producers and the Future of Italian Wine in the U.S." | wine2wine Vinitaly Business Forum

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Ep. 2512 Scienza in the Mensa: Trattoria Tre Marchetti | On the Road Edition with Stevie Kim

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Welcome to Episode 2512 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim is “In the Mensa with Scienza!” In this special episode, Stevie Kim is at the famous Trattoria T...

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