Ep. 441 Dewey Markham Jr.
Italian Wine Podcast Episode 441: Monty Waldin hears from Dewey Markham Jr. in Bordeaux. Dewey's life and career make for quite the interesting story - listen in to hear how a missed flight out of Charles de Gaulle helped shape his fascination with France. Originally from New York, Dewey wrote the classic wine books "Wine Basics" and "1855: A History of the Bordeaux Classification." Make sure to check out dmjwineworks.com/ if you fancy a wine tasting, instruction, or Bordeaux visit. Italian Wine Podcast is a proud media partner of www.wine2wine.net.
17 Nov 202028min
Ep. 440 Paul Caputo
Italian Wine Podcast Episode 440: Monty Waldin and fellow podcaster Paul Caputo form like Voltron. Paul, an Italian Wine Ambassador, has family ties to Italy - listen in to find out which region and which grape varieties really sparked his fascination with Italian wines.. Paul is an accomplished podcaster himself and he's undertaken a huge project, gathering territory information, wine styles, and grape varieties at Vinorandum. Make sure to check out Paul's podcast, The Italian Job: www.https://www.paulcaputo.wine/podcast/ ...and Vinorandum: www.https://www.vinorandum.com/ Italian Wine Podcast is a proud media partner of www.wine2wine.net.
16 Nov 202019min
Ep. 439 Steve Raye U.S. Market-Ready | Americans Part 1
Italian Wine Podcast Episode 439: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. Have you ever been in a business meeting with Americans and wondered: "What is going on in their heads?" Steve has got you covered. Here, he walks you through some of the quirks, customs, and tics that may seem, um, "special" to Italian wine and spirit producers. This is "What Makes Americans so American?" Part one of two. Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/ Italian Wine Podcast is a proud media partner of www.wine2wine.net.
15 Nov 202012min
Ep. 436 Elizabeth Gabay MW
Italian Wine Podcast Episode 436: Monty Waldin catches up with trooper Elizabeth Gabay MW. Elizabeth resides in the French Alps near the Italian Region of Liguria. Though her town has recently been hammered by an early fall storm and has essentially been cut off from the outside world, Elizabeth powers through to talk rosé wines with Monty. Elizabeth has some ideas for how Italian wine producers can make unique, idiosyncratic rosato wines that are deserving of our attention. For a deep dive make sure to read Elizabeth's tome, "Rosé: Understanding the Pink Wine Revolution."pink.wine/
11 Nov 202036min
Ep. 437 Sangiovese Lambrusco... | Table Grapes Part 1
Italian Wine Podcast Episode 437: "Sangiovese, Lambrusco and Other Vine Stories" (La Stirpe del Vino) continues with Narrator Joy Livingston. Table grapes, part one of two: we know, table grapes, come on right? Hey, table grapes are important too. If we're going to study the history of the vine fully, let's not leave off this important branch of the family tree. This is the English language version of the original Italian book, "La Stirpe del Vino," written by Attilio Scienza and Serena Imazio. Get to know the vines that produce the grapes used to make the wine you love, like you've never seen them before. "Sangiovese, Lambrusco and Other Vine Stories" is available from Amazon (Kindle format) and positivepress.net (paperback). Italian Wine Podcast is a proud media partner of wine2wine.net.
11 Nov 202012min
Ep. 435 Michelle Cherutti - Kowal MW
Italian Wine Podcast Episode 435: Monty Waldin is lucky enough to get a few moments of Michelle Cherutti-Kowal MW's time. Michelle Cherutti-Kowal, Master of Wine, is a Canadian-Italian educator based in the UK. Thanks to her dedication and drive, Michelle's own wine studies have morphed into a force of nature helping others achieve their wine education goals. Listen in to hear how Michelle continues to advance the Institute of Masters of Wine, and gain some insight into her research on the impacts of DOC and DOCG classification.
9 Nov 202029min
Ep. 434 Steve Raye U.S. Market-Ready | DTC Revisited
Italian Wine Podcast Episode 434: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. The wine and spirits playing field is in constant flux, especially with respect to E-Commerce and Direct to Consumer sales. This is even more so with the specter of COVID present. Here, Steve revisits some DTC concepts and definitions with state of the art information. Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/
8 Nov 20209min
Ep. 433 #everybodyneedsabitofscienza | Corinne Keddie Question
Friday means Scienza, once again! We're having tacos & margaritas @ the office today and what better way to celebrate even more than listening to this amazing episode? Today's questions come from Corinne Keddi: ISS A WHOLE DIFFERENT STORY, WINE-BRUH! We talk about crunchiness, juiciness and elasticity of the grape! Listen now! Musical Guest: Ikebe Shakedown - The Illusion Check it out here: open.spotify.com/track/5OZo5In5sFx8Ug8RHW6efs Cin Cin! Stay Safe Y'all!
5 Nov 202018min
