Episode 119 - Food insecurity and how we can do something about it with Paul Newnham from SDG2 Advocacy Hub
Principle of Hospitality13 Dec 2020

Episode 119 - Food insecurity and how we can do something about it with Paul Newnham from SDG2 Advocacy Hub

Episode 119 - Food insecurity and how we can do something about it with Paul Newnham from SDG2 Advocacy Hub

Paul Newnham heads up the Sustainable Development Goal (SDG) 2 Advocacy Hub as Director, an initiative bringing together NGOs, advocacy groups, civil society, the private sector and UN agencies to coordinate global campaigning and advocacy to achieve SDG2. To this end, the SDG2 Hub facilitates a network of 700 chefs from 70 countries to support chef action on the SDGs. Chefs are equipped with a simple set of actions called the Chefs' Manifesto, to drive progress on the Global Goals.


Paul specialises in generating solutions to complex problems alongside communities around the world. Paul has over 20 years’ experience in, and extensive knowledge of, the Not For Profit Sector having worked in National and Global roles with a focus on Campaigning, Youth Mobilisation, Advocacy, Marketing and Communication. Working strategically alongside actors from all aspects of the food, agriculture and nutrition industries, Paul seeks to generate change that will impact our food system and the planet. In the build-up to the United Nations Food Systems Summit, taking place in 2021, Paul has been appointed a Food Systems Champion. I know you are going to feel energised and ready to act following this podcast.



Please connect with Paul and all his work here:


Instagram

Twitter

LinkedIn

Paul's Facebook

SDG2 Advocacy Hub Facebook

Website


Please find Open Pantry Consulting here:

Website

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