How the Bank of Mum and Dad Took Over the Economy, with Eliza Filby

How the Bank of Mum and Dad Took Over the Economy, with Eliza Filby

For this episode we're joined by Eliza Filby, an academic, writer and public speaker specialising in contemporary values and most recently generational wealth. Her new book is Inheritocracy: It’s Time to Talk About the Bank of Mum and Dad. It explores how wealth passed down from parents to their children is now quietly underpinning some major pillars of the economy and how society works, from house buying to going to university and even our dating lives. Joining her to talk about it is Roisín Dervish-O'Kane, a health writer, editor, and Features Director at Women's Health UK. Let us know your thoughts! Take a moment to fill in our Intelligence Squared Audience Survey and be in with the chance of winning a £50 Amazon gift card. If you'd like to become a Member and get access to all our full conversations, plus all of our Members-only content, just visit intelligencesquared.com/membership to find out more. For £4.99 per month you'll also receive: - Full-length and ad-free Intelligence Squared episodes, wherever you get your podcasts - Bonus Intelligence Squared podcasts, curated feeds and members exclusive series - 15% discount on livestreams and in-person tickets for all Intelligence Squared events ... Or Subscribe on Apple for £4.99: - Full-length and ad-free Intelligence Squared podcasts - Bonus Intelligence Squared podcasts, curated feeds and members exclusive series ... Already a subscriber? Thank you for supporting our mission to foster honest debate and compelling conversations! Visit intelligencesquared.com to explore all your benefits including ad-free podcasts, exclusive bonus content and early access. ... Subscribe to our newsletter here to hear about our latest events, discounts and much more. https://www.intelligencesquared.com/newsletter-signup/ Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Stuffed: Pen Vogler on Britain's Food History

Stuffed: Pen Vogler on Britain's Food History

Pen Vogler is the acclaimed food historian whose recent book, Stuffed, tells the history of food in Britain and how what we eat has shaped society over the centuries. Drawing on social records, litera...

17 Dec 202336min

Holiday Reads: Naomi Klein, Mehdi Hasan and Mustafa Suleyman

Holiday Reads: Naomi Klein, Mehdi Hasan and Mustafa Suleyman

Intelligence Squared's Feyi Adegbite and Conor Boyle compile a selection of stocking fillers while enjoying a look back at some of the year's best chats from the podcast for the first in our Holiday R...

15 Dec 20231h 4min

Unlock Your Potential, with Adam Grant And Andrew McAfee

Unlock Your Potential, with Adam Grant And Andrew McAfee

Organisational psychologist Adam Grant and IT research scientist Andrew McAfee discuss how we can all learn to unlock a bit more of our own potential with Intelligence Squared's executive producer, Ha...

13 Dec 202349min

Is Capitalism Racist?

Is Capitalism Racist?

Arun Kundnani is a writer on issues such as race, culture and empire. His most recent book is: What Is Antiracism? And Why It Means Anticapitalism. Kundnani teaches at New York University and his prev...

11 Dec 202347min

The Power of Poetry: Words to Heal and Inspire

The Power of Poetry: Words to Heal and Inspire

For this episode we’re heading back to the Poetry Pharmacy – a health-check for both mind and spirit – brought to you by poetry publisher, advocate and founder of the Forward Prizes for Poetry, Willia...

10 Dec 20231h 17min

Remembering Benjamin Zephaniah

Remembering Benjamin Zephaniah

The poet, writer and activist Benjamin Zephaniah sadly passed away this week, aged 65. In this archive discussion from 2019, journalist Samira Ahmed speaks with Zephaniah about his life's work and the...

8 Dec 202346min

Michael Pollan and Xand Van Tulleken on the Science of Psychedelics

Michael Pollan and Xand Van Tulleken on the Science of Psychedelics

In this episode from the Intelligence Squared archive, we jump back to 2019 for a discussion with the acclaimed food writer Michael Pollan, whose book How To Change Your Mind is a deep dive into the w...

6 Dec 202347min

For What it's Worth: The Importance of Recognition and Being Seen

For What it's Worth: The Importance of Recognition and Being Seen

Michele Lamont is a Professor of Sociology and African and African American Studies at Harvard University, and a pioneer of cultural and comparative sociology. Her new book, Seeing Others: How to Rede...

4 Dec 202347min

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