Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Ep 2320 Karla Ravagnolo interviews Alessandro Nigro Imperiale | Next Generation

Welcome to the Next Generation and Episode 2320 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews Alessandro Nigro Imperiale, Best Sommelier in Italy 2022 (AIS) and Best Sommelier in France 2023 (Gault&Millau Guide). They discuss Alessandro’s journey into the world of wine, his career highlights, and what’s next on his horizon. More about today’s guest: Born in 1991 in Puglia, Italy, Alessandro Nigro began his career in a humble trattoria in Foggia, where a job soon became a passion. He earned a degree in Viticulture and Enology from the University of Foggia, specializing in spontaneous fermentations in natural wine. His journey took him to Bordeaux, Stellenbosch, and France, gaining hands-on winemaking experience before shifting focus to sommelier expertise. In Paris, he refined his skills at the Michelin-starred La Dame de Pic, rising quickly to Assistant Head Sommelier. He later joined Four Seasons Hotel George V, recognized as the "Best Hotel in the World" (2019), before moving to the French Riviera in 2022 to lead the wine program at Four Seasons Grand Hotel du Cap Ferrat. That same year, he won Best Sommelier in Italy (AIS), followed by Best Sommelier in France (Gault&Millau) in 2023. Now Wine Director at the Grand Hotel, Alessandro oversees wine programs for multiple restaurants and venues. He also founded ANI Consulting, offering masterclasses and F&B coaching to Italian and French brands. Connect: Instagram: https://www.instagram.com/alenigroimperiale/ Facebook: https://www.facebook.com/alessandro.nigroimperiale/?locale=it_IT Linkedin: https://fr.linkedin.com/in/alessandro-nigro-imperiale-41390482 More about the host: Born in the Dominican Republic, Karla Ravagnolo holds the WSET Level 3 Certificate and has an endless curiosity for all things wine and beverage. Her never-ending quest for knowledge has led her to multiple international beverage experiences in Italy, the USA and Japan. During her time at Colangelo & Partners, a New-York based wine PR agency, she recognized the challenges of conveying the cultural, geographical and historical value of Italian wine to an international and inter-generational audience. Her goal has always been to make wine more approachable and inclusive, through sharing authentic experiences and making real interpersonal connections! Connect: https://www.linkedin.com/in/karlamassielravagnolo/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Avsnitt(2630)

Ep. 2243 Karla Ravagnolo interviews Diego Zimmardi | Next Generation

Ep. 2243 Karla Ravagnolo interviews Diego Zimmardi | Next Generation

Welcome to the Next Generation and Episode 2243 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews Diego Zimmardi, a young winemaker from Sicily. More about today’s guest:  Diego is a you...

9 Feb 202535min

Ep. 2242 Jessica Dupuy interviews Christy Franck | TexSom 2024

Ep. 2242 Jessica Dupuy interviews Christy Franck | TexSom 2024

Welcome to Episode 2242 in which Jessica Dupuy interviews the leading independent wine retailer, sommelier and instructor, Christy Franck.    Join us as Texas-based wine journalist Jessica Dupuy inter...

8 Feb 202532min

Ep. 2241 Sergio Germano | Grandi Langhe 2025

Ep. 2241 Sergio Germano | Grandi Langhe 2025

Welcome to Episode 2241 of the Italian Wine Podcast coming live from the Grandi Langhe 2025 in Piedmont. Today’s guest is the president of the Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogli...

7 Feb 202511min

Ep. 2240 Valeria Bianchin | Everybody Needs A Bit Of Scienza

Ep. 2240 Valeria Bianchin | Everybody Needs A Bit Of Scienza

Welcome to Episode 2240 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

7 Feb 20257min

Ep. 2239 What’s next for wine – What wine for what’s next | wine2wine Business Forum 2024

Ep. 2239 What’s next for wine – What wine for what’s next | wine2wine Business Forum 2024

Welcome to Episode 2239, where we present a session recording from the wine2wine Business Forum 2024. Today’s episode is entitled “What’s next for wine – What wine for what’s next” and is moderated by...

6 Feb 202539min

Ep. 2238 Ilia Sakharov IWA interviews Valter Fissore of Cogno Winery | Clubhouse Ambassadors’ Corner

Ep. 2238 Ilia Sakharov IWA interviews Valter Fissore of Cogno Winery | Clubhouse Ambassadors’ Corner

Welcome to Episode 2238 of the Italian Wine Podcast and Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Italian Wine Ambassador Ilia Sakharov IWA interviews Valter Fissore of Cogno wine...

6 Feb 202537min

Ep. 2237 Amanda Wittstrom Higgins | Voices with Cynthia Chaplin

Ep. 2237 Amanda Wittstrom Higgins | Voices with Cynthia Chaplin

Welcome to Episode 2237, in which Cynthia Chaplin interviews Amanda Wittstrom-Higgins in this installment of Voices on the Italian Wine Podcast.    About today’s guest: Amanda Wittstrom-Higgins is the...

5 Feb 202533min

Ep. 2236 Domenico Veronese of Villa Bogdano 1880 | Wine, Food & Travel with Marc Millon

Ep. 2236 Domenico Veronese of Villa Bogdano 1880 | Wine, Food & Travel with Marc Millon

Welcome to episode 2236 of the Italian Wine Podcast, and episode 177 of Wine, Food & Travel with Marc Millon. Marc’s guest today is Domenico Veronese of Villa Bogdano 1880 located in Lison di Portogru...

4 Feb 202537min

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