T is for Texas and Terroir
This week, we're going to geek out with the results of two studies comparing whiskies matured in Texas with the same whiskey matured elsewhere. Milam and Greene's Heather Greene joins us to explain he...
26 Maj 202541min
Ireland's Midleton Distillery Celebrates 200 Years
Ireland's largest distillery is celebrating 200 years since the original Midleton Distillery opened in 1825, along with the 50th anniversary of the "new" Midleton, which replaced the original distille...
18 Maj 202538min
The Spirit of Independents
Independent bottlers take sourced casks of whisky, mature them, and then bottle them under their own brand names. It's a practice that's been commonplace in Scotland for generations, and has expanded ...
4 Maj 202536min
Inside the Johnnie Walker Vault
Deep below the Johnnie Walker Princes Street experience in Edinburgh lies Dr. Emma Walker's personal playground. The Johnnie Walker master blender curates around 500 of the more than 10 million casks ...
27 Apr 202534min
The Pattisons' Empire: A House of Cards
Robert and Walter Pattison were among the most successful whisky brokers of the 1890's, a golden era for Scotch whisky. However, their empire collapsed because of bad loans, fraudulent cask sales, and...
21 Apr 202535min
Chapter 11: Doom and Gloom or Saving Grace
Oregon's Westward Whiskey filed for Chapter 11 bankruptcy this week, as the House Spirits-owned distillery tries to reorganize its business and keep the stills running. CEO Tom Mooney joins us this we...
14 Apr 202539min
Rye or Rye Not?
Europeans have been making rye whisky for generations, but a 20-year-old treaty between the European Union and Canada is affecting their ability to call their whisky what it is…rye whisky. The treaty ...
9 Apr 202537min
