Ep. 2495 Barbara Fitzgerald interviews Kaleigh Theriault of NielsenIQ | Masterclass US Wine Market

Ep. 2495 Barbara Fitzgerald interviews Kaleigh Theriault of NielsenIQ | Masterclass US Wine Market

Welcome to Episode 2495 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Kaleigh Theriault of NielsenIQ, the global leader in consumer intelligence and analytics. Key Takeaways: How moderation trends are changing not only how much we drink, but what we drink. The evolution of premiumization: authenticity and craftsmanship. How economic pressures are pushing consumers to prioritize value and meaning in their purchases. More about the guest: Kaleigh Theriault is Director of Beverage Alcohol Thought Leadership at NielsenIQ (NIQ), the leading global consumer intelligence company that provides data, analytics, and technology to help retailers and consumer brands understand consumer buying behavior and market trends. Kaleigh has 9 years of NIQ experience and considerable background working with clients in multiple categories. She has been involved with the Beverage Alcohol category for the last five years working on Thought Leadership, industry insights, and client specific business questions and projects. Kaleigh brings a unique skillset of analytic capabilities, as well as commercial selling story creation, and has significant background in bringing consumer insights to the forefront in support of sales trends. She has been pivotal in the NIQ strategy and tactics for Beverage Alcohol as the industry continues to evolve. Connect: Website: https://nielseniq.com/global/en/ Linkedin: https://www.linkedin.com/in/kaleightheriault More about the host: With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Connect: Instagram: https://www.instagram.com/barbarajeanfitz/ LinkedIn: https://www.linkedin.com/in/barbara-fitzgerald-iwa/ Website: https://www.aprilacreative.com/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 312 Jumbo Shrimp Guide | Southern Italy

Ep. 312 Jumbo Shrimp Guide | Southern Italy

Narrator Joy Livingston brings us yet another installment of the Jumbo Shrimp Guide to Italian Wine, the new book from Positive Press. This week Joy takes us on a trip through Southern Italy. Stay tuned for more "Jumbo Shrimp" readings each Thursday. Supported by: The Jumbo Shrimp Guide to Italian Wine from Positive Press. Paperback available from positivepress.net, Kindle version on Amazon.

20 Maj 202018min

Ep. 311 Primo Franco (Nino Franco Spumanti)

Ep. 311 Primo Franco (Nino Franco Spumanti)

Italian Wine Podcast Episode 311: Monty Waldin makes a special call to Treviso Province to speak with Primo Franco of Nino Franco Spumanti. (07:15) Primo considered architecture as a profession but ended up an accomplished winemaker. Dry Valdobbiadene Prosecco Superiore Primo Franco 2017 made Wine Spectator's OperaWine list of 100 best Italian wines. Supported by: Smart Working!

19 Maj 20209min

Ep. 310 Vitaliano Tirrito (Bellavista)

Ep. 310 Vitaliano Tirrito (Bellavista)

Italian Wine Podcast Episode 310: Monty Waldin hears from Vitaliano Tirrito of Bellavista why Franciacorta truly represents Italy. (11:35) Find out what famous footballer shares traits with Vitaliano. Wine Spectator selected Bellavista's Brut Rosé Franciacorta 2014 for the OperaWine list of Italy's 100 best. Supported by: Smart Working!

18 Maj 202012min

Ep. 309 #iobevoacasa LOCKDOWN SERIES | Jeff Porter and Oscar Farinetti

Ep. 309 #iobevoacasa LOCKDOWN SERIES | Jeff Porter and Oscar Farinetti

Italian Wine Podcast Episode 309: Jeff Porter rings Oscar Farinetti of Fontanafredda and Eataly. #iobevoacasa - LOCKDOWN SERIES. Jeff and Oscar talk philosophy, food, Italian wine, books, and Sicily. (00:45) Right off the bat a guitar makes an appearance and Jeff and Oscar break out in song. Supported by: Colangelo & Partners.

17 Maj 202016min

Ep. 308 #everybodyneedsabitofscienza | Ciro Pirone Question

Ep. 308 #everybodyneedsabitofscienza | Ciro Pirone Question

Italian Wine Podcast Episode 308: "Everybody Needs a Bit of Scienza" is back! Along with their signature banter, Stevie Kim (risking death in this very episode) and Professor Scienza (not even realizing that Stevie is choking on cake) take a geeky and technical question from Ciro Pirone, in Boston, about soils and vines! Listen up! Musical guest: Atomo. Check him out! @atomo-cares Supported by: Vinitaly International Academy. Join the VIA Community! www.vinitalyinternational.com/vinitaly-i…l-academy/

14 Maj 202015min

Ep. 307 Jumbo Shrimp Guide | A Brief History of Italian Wine

Ep. 307 Jumbo Shrimp Guide | A Brief History of Italian Wine

Narrator extraordinaire Joy Livingston is back with another installment of the Jumbo Shrimp Guide to Italian Wine, the new book from Positive Press. This week, we get a quick primer on the history of vines and wine in Italy. Stay tuned for more "Jumbo Shrimp" readings each Thursday. Supported by: The Jumbo Shrimp Guide to Italian Wine from Positive Press. Paperback available from positivepress.net, Kindle version on Amazon.

13 Maj 202013min

Ep. 306 Monica Colangelo (Nativ) | Discover Italian Regions: Campania

Ep. 306 Monica Colangelo (Nativ) | Discover Italian Regions: Campania

Italian Wine Podcast Episode 306: Monty Waldin gets the rundown on the wines of Irpinia from Monica Colangelo of Azienda Agricola Nativ. (09:25) Nativ focuses on the autochthonous vineyards of their terroir. Irpinia Campi Taurasini Eremo San Quirico 2011 stands out as an exceptional wine on Wine Spectator's OperaWine list of Italy's top 100. Supported by: Smart Working!

12 Maj 202011min

Ep. 305 Graziano Prà (Az. Ag. di Graziano Prà)

Ep. 305 Graziano Prà (Az. Ag. di Graziano Prà)

Italian Wine Podcast Episode 305: Monty Waldin goes rogue and interviews Graziano Prà of Azienda Agricola di Graziano Prà in Italian, eschewing the standard podcast format! (04:15) Although the buzz around wines from volcanic soils has really increased over the last decade, winemakers in the Soave Territory have been making styles using the elements at their disposal throughout recorded history. Soave Classico Colle Sant’Antonio 2014 is an exemplary wine from the Soave Territory, making Wine Spectator's OperaWine list of Italy's top 100. Supported by: Smart Working!

11 Maj 202012min

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