
107: Unpacking Wellness through Personalized Nutrition & Genetic Diets with Dr. Tina Sikka
With increasingly wearable and seamless tech experiences, there is a growing ability for us to monitor almost every phase of our day: what we eat, how much we eat, how we exercise, and how it all alig...
24 Okt 202337min

106: Rethinking Cowboy Food through the Unofficial Yellowstone Cookbook with Jackie Alpers
Food on popular television shows can be a storytelling mechanism, particularly in terms of building a sense of place and history. While the television show can tell a specific story, there can be a wh...
17 Okt 202343min

105: Weaving Ancient Korean Cookbooks with Seasonal Local Food with Ji Hye Kim
When we think about "authentic" food experiences – what are we really explicitly looking for? Oftentimes the idea of authenticity can be exoticized to represent a particular type of ethnic cuisine at ...
10 Okt 202343min
![104: Season 8, Take 2 Launch [Solo Episode]](https://cdn.podme.com/podcast-images/6443C1501A89CDFBBEA23FFB9A3D457F_small.jpg)
104: Season 8, Take 2 Launch [Solo Episode]
We're going to try launching season 8... again. In this solo episode, I go into more detail about a burnout I experienced last year, how I got in my head about "failing" as a podcaster, and honouring ...
3 Okt 20238min

103: How Food Styling Creates Stories with Alyssa Noui of Supping Good
Whenever I watch a baking show, or a movie that has a really delicious looking food scene, I'm always blown away by the type of story that you can tell just through video and images of food. What exac...
23 Nov 202242min
![102: Season 8 Launch! [Solo Episode]](https://cdn.podme.com/podcast-images/6443C1501A89CDFBBEA23FFB9A3D457F_small.jpg)
102: Season 8 Launch! [Solo Episode]
Welcome to Season 8! It has been far too long and I am really excited to be back behind the old mic bringing you all new interviews this season. I am so grateful for the conversations that I've had so...
15 Nov 20227min

101: Upcycling Imperfect Produce into Healthy Eats with Monique Chan of Bruized
We started off this season looking at just how much Canadians wasted food, and how food systems management can be used to tackle this from a research based perspective. But the realities of how to nav...
15 Mars 202233min

100: Sarah in the Hot Seat with Guest Host Sydney Gautreau
I'm someone who normally doesn't stop to take a breath and appreciate everything I've done, but I wanted to take a moment this week to celebrate AnthroDish hitting 100 EPISODES! I'm so excited that w...
8 Mars 202255min





















