NSP:182 Ocean Protagonist | Tran Lawrence
Interview with Tran Lawrence Today's interview is with Tran Lawrence from Taranaki, New Zealand! Originally coming from a line of Vietnamese fishermen, Tran is a great example of someone who truly com...
18 Feb 20221h 12min
NSP:181 Travel Spearfishing Tips | with Jerry Guerra
Interview about Travel Spearfishing with Jerry Guerra Today's interview is with Jerry Guerra and it's all about travel spearfishing. Ever watch a Daniel Mann video and think to yourself: "I want to tr...
15 Feb 20221h 24min
NSP:180 Deryck Tan | Seafood & Gyotaku Renaissance
Interview with Deryck Tan Today's interview is with Deryck Tan from WA. An Equine Dental and Veterinary Surgeon by day, mad spearo/gyotaku/cooking seafood chef type dude by... I suppose day too! He is...
2 Feb 20221h 31min
NSP:179 Palapas Ventana | Baja, the Mag & Sea of Cortez
Interview with Tim Hatler & Brock Kennedy Today's interview is with Tim Hatler & Brock Kennedy of Palapas Ventana in Baja, Mexico! Surrounded by amazing sea's almost year round and with options for wh...
19 Jan 20221h 18min
NSP:178 Spear West W.A Diving | Mike Kane
Interview with Mike Kane We are kicking off 2022 with Mike Kane, co-owner of Spear West, one of the best spearfishing stores in Perth and WA! We chat about all things WA spearfishing, joining a club a...
7 Jan 20221h 8min
NSP:177 Jai Gibbons | @spearochef Journey +Seafood Cooking Game Changers
Interview with Jai Gibbons Today's episode is with the Sydney Spearo Chef Jai Gibbons! Talented and passionate about food, he has been cooking all his life and been in and out of many different kitche...
6 Dec 20211h 38min
NSP:176 James Sakker | A+ Snapper Hunting Technique, Telemarketing & Getting Barnacled
Interview with James Sakker Today's episode is with James Sakker, aka Sakker J - The best telemarketer you didn't know of! Absolutely mad about spearfishing, we chat about hunting Snapper, Dhufish, bi...
1 Dec 20211h 59min
NSP:175 Josh Bollen | Always Learning
Interview with Josh Bollen Today's episode is with Josh Bollen from Sydney! He has submitted several recipes to 99 Spearo Recipes and is passionate about cooking and eating food he's foraged or caught...
27 Nov 20211h 42min
