#67 Tom Oliver - Cider & Perry Making, Orchards, Varieties, Fermentation, Cider Appreciation, Herefordshire, Agriculture
Tom Oliver is one of the UK’s most respected cider and perry makers, based in Herefordshire. A farmer first and foremost, he works with traditional orchards, rare varieties and long, slow fermentation...
2 Mars 1h 42min
#66 Julian & Matilda Temperley - Somerset Cider Brandy, Craft Distilling Since 1987, PGI, Apples, Agriculture
The Temperley family oversee the Somerset Cider Brandy Company, which became the UK's first independent distillery in living memory when it commenced operations in 1987. Thus, for almost 40 years, the...
23 Feb 2h 7min
#65 Henry Jeffreys - Drinking the British Empire, Churchill, Fortified Wine, Bordeaux, Rum, Gin, Cider, Legendary Drinkers
Henry Jeffreys is a drinks writer and historian. On this episode we talk about how deeply the British Empire shaped the way the world drinks. We start with a simple counterfactual: If the British Empi...
16 Feb 1h 27min
#64 Tom Dyer - Flair Bartending: History, Culture, Training, Competition, Legends of Flair
Tom Dyer is a flair bartender, founder of the World Flair Association, and a bartending educator. Tom rose through the ranks of the flair bartending in the early 2000s and over a fifteen year stretch ...
10 Feb 1h 28min
#63 Sunny Hodge - Wine Cynicism, Debunking Terroir, Soil Science, Rootstocks, Wine Education, Diogenes The Dog, Cynicism
Sunny Hodge is an author, bar owner, and wine educator. He is the founder of two London wine bars: Diogenes The Dog and Aspen & Meursault. Sunny recently published his first book 'A Cynics Guide to Wi...
2 Feb 1h 39min
#62 Peter Dorelli - Savoy Hotel, Being a Fugitive, Lessons from 65 Years, Harry Craddock, Retiring
Peter Dorelli has worked in UK hospitality for 65 years, having moved from Rome in the 1950's when he was 18. He is best known as the sixth head bartender of the American Bar at the Savoy (arguably th...
26 Jan 2h 19min
#61 Claire Warner - Non-Alc, Social Connection, Healthspan, Happiness, Dry January
Spotify will now include a video version of the podcast 🎉 Which also means I've done away with the introduction (probably also a 🎉 for most of you). These show notes will offer a glimpse though, as ...
19 Jan 1h 24min
#60 Will Hawkes - 500 Best Pubs, Pub History, Cask Ale, Craft Beer, Guinness
Is the British pub dying?In this episode I’m joined by beer and pub writer Will Hawkes, who has spent years travelling the country and visiting thousands of pubs for his reporting. We talk honestly ab...
12 Jan 1h 29min
