The Sporkful

The Sporkful

3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.

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Avsnitt(306)

The REAL Sausage King Of Chicago (Reheat)

The REAL Sausage King Of Chicago (Reheat)

Live on stage from Chicago! Hot Doug explains why he turned down millions and closed his famous sausage shop. Plus, filmmaker and food writer Kevin Pang talks about his documentary, For Grace, about C...

17 Apr 29min

The Mysterious Case Of Alpha Gal

The Mysterious Case Of Alpha Gal

For the first 40 years of her life, Amy Pearl was a card-carrying member of the meat club; she literally had a credit card from the famous Brooklyn steakhouse Peter Luger. Then one day she ate a porte...

13 Apr 40min

Live: Kenji López-Alt No Longer Calls His Recipes “The Best” (Reheat)

Live: Kenji López-Alt No Longer Calls His Recipes “The Best” (Reheat)

Chef, YouTuber, and cookbook author J. Kenji López-Alt joins Dan on stage at Swedish American Hall in San Francisco to celebrate the release of Kenji's new book, The Wok: Recipes and Techniques. It wo...

10 Apr 42min

Live: Kenji Lopez-Alt And Judy Gold Debate The State Of The Bagel

Live: Kenji Lopez-Alt And Judy Gold Debate The State Of The Bagel

Should bagels ever be toasted? Why does the restaurant industry have so many scandals? And what could possibly possess someone to feed their baby a straight-up stick of butter? We answer all these que...

6 Apr 40min

A Passover & Easter Doubleheader (Reheat)

A Passover & Easter Doubleheader (Reheat)

We ponder the question that Jews have been pondering since they crossed the desert: Can matzoh be salvaged? We also discuss techniques for dipping your egg into salt water, and trivia that will make t...

3 Apr 35min

The Seafood Proxy Battle Between China And Japan

The Seafood Proxy Battle Between China And Japan

Last year, in the midst of a political spat between China and Japan, China enacted a ban on importing Japanese seafood and warned Chinese citizens that visiting Japan was unsafe. But the impact of the...

30 Mars 34min

Beer Serving Techniques (Reheat)

Beer Serving Techniques (Reheat)

How much foam is too much? Bottles or cans? Pint glasses or tulip glasses? Plus we discuss beer-filled guitars and absurd beer packaging gimmicks. This episode originally aired on September 13, 2010, ...

27 Mars 21min

What Happened When China Legalized Restaurants

What Happened When China Legalized Restaurants

In the 1980s and ‘90s, China went through a massive economic transformation. New government policies allowed everyday people to open their own businesses and accumulate wealth. Rural folks moved to ci...

23 Mars 37min

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