Ep. 121: Simon Hill - The Proof, the Whole Proof, and Nothing But the Proof (Plant Proof, That Is!)

Ep. 121: Simon Hill - The Proof, the Whole Proof, and Nothing But the Proof (Plant Proof, That Is!)

Rip welcomes nutritionist, author, and podcaster, Simon Hill, to the podcast for an in-depth discussion of his new book, The Proof is in the Plants.

It's hard to imagine the life-long impact of seeing your own father have a heart attack, but Hill has taken that harrowing experience as a teenager and turned it into his mission-driven work to help save the lives of countless others.

Today, Simon is passionate about making nutritional information simple and accessible so that people can make informed decisions about the food they feed themselves and their families.

Inspired by the work of his father, he is also a walking encyclopedia on the research and science that proves beyond the kale that a plant-based diet can save your life –and the planet.

They discuss:

  • The Diet of Confusion - Why the food industry is set up against us

  • The progress we are making in governments around the world and the work that still needs to be done

  • Is chronic lifestyle disease simply "in our genes?" How much control do we really have with the cards we were dealt?

  • Simon's largest recommendation for better health - FIBER

  • Why is fiber so important to our health and gut microbiome?

  • Simon's top foods we should avoid

  • Recommendations for helping people make the shift in their own lives

  • The vast plant-proof research around - cancer, heart disease, and brain health

  • Research and studies on minerals and supplements like iodine and zinc

    This conversation is jam-packed with all the proof you need because, as you’ll hear loud and clear, the proof is in the plants.

    About Simon Hill

    Simon Hill is the founder of the hugely popular Plant Proof podcast and blog of the same name, and a nutritionist and qualified physiotherapist. On top of his formal education, Simon spends hours and hours deciphering scientific studies so he can break down how to fuel your body to promote longevity and reduce the chance of developing disease while simultaneously achieving whatever health and fitness goals you may have. He is the plant-based food contributor to Chris Hemsworth’s fitness app, Centr, and in 2019 Simon opened a plant-based restaurant, Eden, in his Sydney neighbourhood of Bondi.

    Episode and PLANTSTRONG Resources:

    PLANTSTRONG just announced our 2022 retreats and you’re invited to relax, refresh and recharge with us. Join us March 1st to the 6th in majestic Black Mountain or October 10th to the 15th in stunning Sedona. For details on both, go to plantstrong.com and select the locations from the menu.

    Also - great news! Our PLANTSTRONG unsalted organic broths and ready-to-eat chilis and stews are now available nationwide thru plantstrongfoods.com. We’ve just unveiled our sampler packs so you can try one of each flavor - and you can enjoy free shipping when you spend $60 or more!

    Simon Hill Website and Resources

    Join the free PLANTSTRONG Community

    Theme Music for Episode


Jaksot(361)

Ep. 323: Dr. Tila Kansagra - How Lifestyle Medicine Heals Chronic Fatigue, Fibromyalgia, and Burnout

Ep. 323: Dr. Tila Kansagra - How Lifestyle Medicine Heals Chronic Fatigue, Fibromyalgia, and Burnout

We all know the saying, “the body keeps the score,” and this week’s guest, Dr. Tila Kansagra, has lived it — and now helps others heal from it.A UK-based general practitioner and lifestyle medicine ph...

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Ep. 322: Chef Tara Punzone and Gene Stone -Authentic Italian Food Made 100% Vegan with Vegana Italiana

Ep. 322: Chef Tara Punzone and Gene Stone -Authentic Italian Food Made 100% Vegan with Vegana Italiana

In this episode, Rip sits down with Chef Tara Punzone, founder of Pura Vita—the first 100% plant-based Italian restaurant in the U.S.—and writer Gene Stone, co-author of Vegana Italiana. Together, the...

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Ep. 321: Dan Buettner - Live to 100 with Blue Zones One Pot Meals

Ep. 321: Dan Buettner - Live to 100 with Blue Zones One Pot Meals

He’s back for the fourth time! Dan Buettner—National Geographic fellow, explorer, longevity expert, and creator of the Blue Zones—returns and this time we’re diving into his brand-new New York Times ...

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Ep. 320: Easy Plant-Based Meal Prep with Rip and Carrie

Ep. 320: Easy Plant-Based Meal Prep with Rip and Carrie

Think plant-based cooking takes too much time? Rip Esselstyn and producer Carrie Barrett are here to prove otherwise. In this energizing mini-episode, the duo dismantles one of the biggest myths aroun...

25 Syys 202523min

Ep. 319: Kori McClurg - Beyond Willpower: Why Self-Compassion Is the Secret to Transformation

Ep. 319: Kori McClurg - Beyond Willpower: Why Self-Compassion Is the Secret to Transformation

What if the only thing standing between you and your true potential… is you?Rip welcomes Kori McClurg, author of the new book Get Out of Your Own Way. Kori’s journey from self-loathing to self-love is...

18 Syys 20251h 2min

Ep. 318: Dora Ramirez - Cooking Authentic Mexican Food Without the Meat or Dairy

Ep. 318: Dora Ramirez - Cooking Authentic Mexican Food Without the Meat or Dairy

What happens when you grow up in a Mexican steakhouse, but later discover the healing power of plants?For Dora Ramírez, the journey from sizzling meats to vibrant, plant-based cuisine was nothing shor...

11 Syys 20251h 17min

Ep. 317: Kathy Stevens - Founder of Catskill Animal Sanctuary on Retirement and a Legacy of Love

Ep. 317: Kathy Stevens - Founder of Catskill Animal Sanctuary on Retirement and a Legacy of Love

This week on the PLANTSTRONG Podcast, Rip sits down with the legendary Kathy Stevens, founder of Catskill Animal Sanctuary, as she prepares to step away after more than 20 years of rescuing animals an...

4 Syys 20251h

Ep. 316: Adam Sud - Carbs are Not the Enemy…Unraveling Insulin Resistance

Ep. 316: Adam Sud - Carbs are Not the Enemy…Unraveling Insulin Resistance

If you’ve ever been told that 'carbs are the enemy,' or if you think type 2 diabetes is a life sentence, Adam Sud is about to blow the lid off those myths. He’s a certified insulin resistance and food...

28 Elo 20251h 14min

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