Japan Eats!
What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!

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Jaksot(392)

Episode 16: Ivan Ramen

Episode 16: Ivan Ramen

Ivan Orkin is in studio with host Akiko Katayama this week for Japan Eats!  Talking how this self described “Jewish kid from Long Island” fell in love with the cuisine and culture of Japan to becoming...

5 Loka 201544min

Episode 15: The Secret of Japanese Cocktails

Episode 15: The Secret of Japanese Cocktails

Meet Kenta Goto, guest on this week’s episode of Japan Eats, hosted by Akiko Katayama.  Kenta is the mastermind behind the newly opened Japanese-American bar, Bar Goto, located in the Lower East Side ...

28 Syys 201542min

Episode 14: The Making of Japan Town

Episode 14: The Making of Japan Town

Japan Eats is back!  Host Akiko Katayama welcomes Shuho Yagi, owner of TIC Group, to the studio for a talk about his life and times, building a successful business, helping to define Japanese cuisine ...

21 Syys 201545min

Episode 13: Udon & Jazz!

Episode 13: Udon & Jazz!

What do Japanese udon and jazz music have in common? Tune in to Japan Eats as Akiko Katayama is in studio with musician Kyoko Oyobe who hails from an udon and soba noodle family! Her father is well kn...

10 Elo 201544min

Episode 12: Art of Japanese Knives

Episode 12: Art of Japanese Knives

Japan is a land of long traditions including the intricate art of crafting Japanese knives, and today on Japan Eats, host Akiko Katayama is sitting down with Saori Kawano, founder and president of Kor...

27 Heinä 201542min

Episode 11: Know Your Noodles, Know Your Ramen

Episode 11: Know Your Noodles, Know Your Ramen

This week on Japan Eats host Akiko Katayama interviews Kenshiro Uki of Sun Noodles for a discussion all about the production of ramen. Kenshiro talks about how the popularity of ramen has risen, parti...

20 Heinä 201542min

Episode 10: In Pursuit of Umami

Episode 10: In Pursuit of Umami

This week on Japan Eats, host Akiko Katayam is in studio with Tim Cushman, the heralded chef and owner of O Ya with locations in Boston and most recently, New York City. Since it’s opening in 2007, Ti...

13 Heinä 201543min

Episode 9: What is Japanese Curry?

Episode 9: What is Japanese Curry?

This week on Japan Eats host Akiko Katayama interviews the president of Go!Go! Curry Tomoko Omori, for a discussion all about the popularity of curry in Japan. Akiko and Tomoko discuss the difference ...

6 Heinä 201542min

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