Episode 27 - Neal Rosenthal
Neal Rosenthal is the founder of Rosenthal Wine Merchant and The Neal Rosenthal Group. Under Neal’s stewardship and pioneering vision, Rosenthal Wine Merchant has established itself as one of the coun...
5 Loka 202153min
SFWF BONUS #2: Adonna Allen & Michele Meyer
Adonna Allen, a 4th generation cattle rancher, is also the President of Alpine Bank in Steamboat Springs. She is heavily involved in her community, including working many years with the Community Agri...
30 Syys 202142min
SFWF BONUS #3: Jon Schlegel of Attimo Wines and Snooze Eatery
Jon Schlegel is the visionary of Attimo Winery, and has had passion for hospitality since he can remember. Jon is the founder of Snooze an A.M. Eatery. Opening this concept by the age of 30 was his fi...
30 Syys 202154min
SFWF BONUS #4: Chef Alex Seidel
Born in Wisconsin, Alex Seidel began his culinary career at 14, and worked his way up to sous chef at Racine’s by age 20. Today, Alex is the chef-owner of Fruition Restaurant, Mercantile Dining & Prov...
30 Syys 202133min
SFWF BONUS #6: Chef Dana Rodriguez
Dana Rodriguez has had an almost unbelievable trajectory, from Mexican immigrant and single mom of three, who started dishwashing at Panzano in Denver, and worked her way up to prep cook and then even...
30 Syys 202155min
SFWF BONUS #5: Andrew Wason & Philip Mundt of Brush Creek Distillery
Brush Creek Ranch is a working cattle ranch in the North Platte River Valley of south-central Wyoming, originally settled in 1884. Today, it encompasses over 30,000 acres of land surrounded by breatht...
30 Syys 202134min
SFWF BONUS #1: Julie Kunen of Oatly Oat Milk
In our first interview for the Steamboat Food & Wine Festival, we talk to Dr. Julie Kunen, Director of Sustainability at Oatly, the world’s original and largest oat drink company. Julie Kunen’s passio...
23 Syys 202130min
Episode 26 - Christopher Russell
Christopher Russell joins us today, first as a psychoanalyst in private practice in New York City, but also as a 40-year veteran of the hospitality industry. Christopher started by serving tables at G...
21 Syys 202157min
