263. The biochemistry of sugar and energy: Dr. Elizabeth

263. The biochemistry of sugar and energy: Dr. Elizabeth

My guest this week, Dr. Elizabeth Wanek, has a chemistry degree, a medical doctorate, and decades of practice. She challenges conventional healthcare thinking by connecting physics, chemistry, and biology to how we see energy, food, sugar, and cravings. You don't need a science background or a medical degree to get inspiration from this episode. In fact, both Elizabeth and I agree that the basics of biochemistry and human metabolism should be taught in school as early as possible! To get my ...

Episoder(271)

254. How to get more energy with less sugar: Uma

254. How to get more energy with less sugar: Uma

In this episode, I talk with Uma, a health coach and yoga teacher based in South Africa. Uma shares her personal journey of growing up with a diet full of sugar and flour, how her health began to dec...

23 Nov 202533min

253. “Yeast overgrowth can make you crave sugar”: Dr. Carolyn

253. “Yeast overgrowth can make you crave sugar”: Dr. Carolyn

In this episode, I’m joined by Dr. Carolyn Dean, who is a medical doctor, naturopath, and author of Exposing Sugar Toxicity. We discuss sugar and cravings, and how they’re often linked to much more th...

16 Nov 202545min

252. The link between self-esteem and sugar

252. The link between self-esteem and sugar

In this episode, I explore the emotional side of sugar cravings, and how low self-esteem can quietly keep us stuck in the sugar cycle. This episode was inspired by Patra, a member of my Freedom From C...

9 Nov 202528min

251. "As a functional doctor, I always ask my patients to cut sugar": Dr. Anju

251. "As a functional doctor, I always ask my patients to cut sugar": Dr. Anju

In this episode, I speak with Dr. Anju, a former family doctor who shifted into functional medicine after realizing that treating symptoms wasn’t enough… She wanted to help people truly heal. Dr. Anju...

2 Nov 202539min

250. How to develop a healthier relationship with sugar: Kim

250. How to develop a healthier relationship with sugar: Kim

This week I’m chatting with dietitian and author Kim Shapira about what it really means to feel free around food... and how we can build a peaceful, trusting relationship with food, especially sugar. ...

26 Okt 202526min

249. Cut sugar, OK! But cut flour?? Why?!

249. Cut sugar, OK! But cut flour?? Why?!

When I first told people I’d cut out sugar, everyone was so impressed — “Wow, that’s amazing! I could never do that!” But when I mentioned I’d also stopped eating bread, the mood totally changed. “Wai...

19 Okt 202523min

248. "My eating disorder was a way to cope with my emotions": Mallary

248. "My eating disorder was a way to cope with my emotions": Mallary

In this episode, my guest Mallary talks about her moving story of living with an eating disorder that began after losing her mother at the age of 12. Mallory opens up about how grief, perfectionism, ...

12 Okt 202531min

247. "My Lyme disease symptoms lessened when I cut sugar": Sarah

247. "My Lyme disease symptoms lessened when I cut sugar": Sarah

My guest this week is functional medicine nutritionist Sarah Reilly, founder of Get Nourished. Sarah opens up about her long battle with undiagnosed Lyme disease and the surprising discovery that sug...

5 Okt 202535min

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