
S5E2 Texas vs Calabria - Wine Doc Face Off
Note: The contest between Texas and Calabria has already concluded--Calabria won! Listen to learn more about Texas wine and Texas German, baking biscuits and grilling steaks by the fire on the High Pl...
23 Feb 26min

S5E1 Wine Doc Face Off
Support Modo di Bere TV! 🍷🎥 Announcing a special season of the Modo di Bere podcast with cohost Emilia Aghamirzai. The two friends have been traveling the world for the last three years in search of...
1 Feb 3min

S4E14 Tazzelenghe: the "Tongue-Cutter" Wine
Fabio is one of eight producers making wine from Tazzelenghe. Thanks to Fabio and his friends, this ultra-rare Friulian red wine grape is the rise. The name means "The Tongue-Cutter" in the local dial...
27 Des 202535min

S4E13 Wayne Young Wants You to Drink Refosco
Wayne Young's show La Taverna is more than just a podcast; it's an oral history of the wines of Friuli-Venezia Giulia. Through interviews with the winemakers of this beautiful region in northeast Ital...
13 Des 202559min

EN S4E12 Cheryl Kingan, Student of Liquids
When she's not playing the baritone sax, Cheryl Kingan sells wine in New York City. She previously worked in specialty coffee for many years. Cheryl's interest in drinks is not only culinary: this pas...
6 Des 202559min

S4E11 Italian Wine vs. American Fall & Winter Holidays
Late-year American holidays are all about fat: gravy, casserole, cheese stretching between the utensil and the mac and cheese. Bygone traditional foodways, virtually extinct, land on the holiday table...
27 Nov 202513min

S4E10 Felipe Muñoz of Yola Mezcal
NYC bartender and brand ambassador Felipe Muñoz illuminates mezcal’s sense of place. Unlike crops that mature in a single growing season, agave plants grow for years or decades before being harvested ...
22 Nov 202532min




















