269. "I'm worthy to have a life free from cravings": Evon

269. "I'm worthy to have a life free from cravings": Evon

Evon Dennis grew up in a large family where most meals were home-cooked. But as her family’s income increased, so did the presence of ultra-processed foods. After leaving home as a teenager, and becoming a young mom, food became comfort for Evon. It became numbness. It became a coping tool. In this episode, Evon shares: how ultra-processed food slowly became her main coping toolher experience with bingeing and compulsive overeatingwhat made her start digging into the science behind crav...

Episoder(271)

238. "You can age more gracefully with less sugar": Dr. Mark

238. "You can age more gracefully with less sugar": Dr. Mark

Change is hard. But sometimes, NOT changing can keep you stuck. In this episode, my guest Dr. Mark Sherwood talks about the challenge of changing what you eat... And how you think. He also explains ho...

3 Aug 202536min

237. The benefits of making your own fermented foods and drinks

237. The benefits of making your own fermented foods and drinks

You probably know quite a few fermented foods and drinks, like yogurt, kefir, sauerkraut, sourdough bread, cheese, miso, and kombucha. Even wine and beer are fermented! But not all fermented foods are...

27 Jul 202519min

236. "A balanced diet doesn't need added sugar": Dasha

236. "A balanced diet doesn't need added sugar": Dasha

Dasha is a registered dietitian who grew up in the US with Russian parents. Her family ate home-cooked meals but also sweets. In this episode, we talk about: food and meal prep in different cultureswh...

20 Jul 202533min

235. "I'm slowly changing my habits around sugar": Alex

235. "I'm slowly changing my habits around sugar": Alex

Alex joined the Freedom from Cravings Formula 12-week program in January 2025. She's been following the 5 steps of the program and attending our weekly Accountability Calls, and she gave me permission...

13 Jul 202519min

234. "Too much sugar can lead to a fatty liver": Jodie

234. "Too much sugar can lead to a fatty liver": Jodie

Jodie grew up eating relatively healthy foods. But it was later in life, when she started having health issues, that she was diagnosed with celiac disease. She changed her diet significantly, and sta...

6 Jul 202536min

233. "Sugar was toxic for me": Emmanuel

233. "Sugar was toxic for me": Emmanuel

Reverend Emmanuel is an empath. That means that he's very sensitive, and feels everything around him. From a young age, he used processed foods and candy bars to shield him from pain and toxic energy....

29 Jun 202533min

232. Tips for spotting hidden sugars on labels

232. Tips for spotting hidden sugars on labels

This episode is all about hidden sugars and how to spot them on food labels. And also the question: what about naturally occurring sugars? I want you to benefit from the exact same information as my...

22 Jun 202516min

231. "I stopped suffering when I cut gluten and sugar": Jennifer

231. "I stopped suffering when I cut gluten and sugar": Jennifer

When she was younger, Jennifer suffered terribly from pain, inflammation, lack of energy, bloating, plus a ton of other symptoms. But she was always told that she was "healthy". Gluten was not talked ...

15 Jun 202544min

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