475: CB&B Podcast Live from Philadelphia!

475: CB&B Podcast Live from Philadelphia!

The IPA gang is back together with some special guests for this star-studded episode recorded in front of a live audience of brewers at Union Transfer in Philadelphia. Vinnie Cilurzo of Russian River, Kelsey McNair of North Park, and Evan Price of Green Cheek are joined by Ben Edmunds of Breakside and Oregon State University’s Tom Shellhammer—this year’s recipient of the Brewers Association Recognition Award—for a ranging conversation. Among the topics they cover: managing sulfur in hop-forward beer, evolving dry-hopping techniques, thiols and mercaptans, and reducing the dry-hop load for better beer—plus, they take questions from the audience.

This episode even features a first for the podcast—a Pick 6 speed round, in which Vinnie Cilurzo asks Tom Shellhammer to share six beers that inspired him.

Thank you to our presenting sponsors:

Encompass

If you're a producer trying to get better visibility into how your products are performing at retail, there's a better way—and it's officially in Orbit. Orbit gives bev-alc producers real-time depletion, shipment, and inventory data alongside a CRM built for managing distributor relationships in the field. No more week-old data. No more chasing distributors over email.

Yakima Valley Hops

YakimaValleyHops.com is your direct source for the finest HAAS hops and innovative hop products. Top varieties like Citra®, Mosaic®, Galaxy®, and more are available in just a couple clicks whenever you need them, no contracts required. Fast fulfillment. Reliable service. Consistent supply. Discover how easy hop sourcing can be at YakimaValleyHops.com, a John I. Haas company. Be sure to experience both the euphorics line designed for cold side additions and Lupocore line of next generation hop pellets.

And thank you to our supporting sponsors:

Haas

Paktech

Tripleseat

Episoder(476)

476: Matt Topping of COVA Finds Fruit Beer Gold with a Focus on Fresh Flavor and Drinkability

476: Matt Topping of COVA Finds Fruit Beer Gold with a Focus on Fresh Flavor and Drinkability

Matt Topping of COVA Brewing in Norfolk, Virginia, has a knack for winning medals with his fruit beers—but they aren’t what you think. From the full fruit refermentation to the light herbal spicing, h...

1 Mai 1h

474: Brian Hink of Wander Back Beerworks Breaks Down Their WBC Gold Medal-Winning Helles

474: Brian Hink of Wander Back Beerworks Breaks Down Their WBC Gold Medal-Winning Helles

The founders of South New Jersey’s Wander Back Beerworks are no strangers to the beer world, but the industry veterans had modest expectations for the young project—barely two years old—when they subm...

24 Apr 1h 5min

Episode 473: Source Material with Firestone Walker: Deep Roots and Twisting Bines

Episode 473: Source Material with Firestone Walker: Deep Roots and Twisting Bines

When you look at the top restaurants around the world, no matter what cuisine they may focus on, there’s one commonality they all share, and that’s deep relationships with those who grow and raise the...

22 Apr 40min

472: XPA Sensei Scotty Hargrave and Medal-Winning Grasshopper Blake Masoner Go Extra Deep on Extra Pale Ale

472: XPA Sensei Scotty Hargrave and Medal-Winning Grasshopper Blake Masoner Go Extra Deep on Extra Pale Ale

Scotty Hargrave didn’t invent extra-pale ale—he reinvented it, giving the style the definition it had lacked before. Tinkering away on his homebrew kit in New South Wales, he developed the recipe for ...

17 Apr 1h 32min

471: Source Material with Firestone Walker: Quality is a Verb

471: Source Material with Firestone Walker: Quality is a Verb

When you look at the top restaurants around the world, no matter what cuisine they may focus on, there’s one commonality they all share, and that’s deep relationships with those who grow and raise the...

14 Apr 1h 1min

470: Ryan Allen of Soul & Spirits Summons Unusual Flavors with Traditional Methods

470: Ryan Allen of Soul & Spirits Summons Unusual Flavors with Traditional Methods

Ryan Allen of Soul & Spirits in Memphis loves brewing traditional lager—but when it comes to turning heads at big events like the Great American Beer Festival, he’s not afraid of putting that methodic...

10 Apr 1h 7min

469: How Indeed Uses Data to Make Better Brewery Decisions, in Partnership With Encompass

469: How Indeed Uses Data to Make Better Brewery Decisions, in Partnership With Encompass

This special episode of the podcast is brought to you in partnership with Encompass Technologies, and explores how breweries are using data to create savvier approaches to distribution and growth. It...

7 Apr 1h 20min

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