Ep. 458 #everybodyneedsabitofscienza | Tiziana Forni Question

Ep. 458 #everybodyneedsabitofscienza | Tiziana Forni Question

GUYS! I know that for the last couple of weeks we've been a lil geeky with the Friday podcasts. It was Scienza, yes, but c'mon, let's be honest over here: we missed Stevie as a mediator. Yes we did. She is exactly what Scienza needs: a big voiced asian/new yorker? Maybe. A tiktok obsessed weirdo? For sure A "I have something like 40 ring lights pointed at me in my office" kinda gal? I let you answer that. But for sure, every time she unsuccessfully tries to land a joke - it is freaking funny. Like she tries so hard it gives me life. It reminds me that trying is already winning. So anywayssssss here's our lil Santa Lucia gift to you. A brand new episode of Everybody Needs a Bit of Scienza, with a question from Tiziana Forni, straight outta the big apple. I think "big apple" sounds very 90ies lmaooooo what do they call it now? the magnum malum? HAH, this joke is for a certain elite -- and by elite I mean the poor kids who were forced to study latin in high school with Orberg method, that consists into learning the language as if it was a still used foreign language. Sic est. Sorry, I went too far, my boss is gonna yell at me coz this text is not SEO friendly... let me fix that: WINE WINE WINE wine wine vino vino grape juice corpus christi grape marzemino stra buono teroldego vitigni podcast che parla di vino k byeeeeeeeeeeeeee Today's music from www.scottholmesmusic.com/

Episoder(2675)

Ep. 2542 4th Anniversary Special | Voices with Cynthia Chaplin

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Ep. 2541 ITA masterclass "VINI RARI – Beyond the Ordinary" | wine2wine Vinitaly Business Forum

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Ep. 2540 Beatrice Motterle Part 2 | Everybody Needs A Bit Of Scienza

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Welcome to Episode 2540 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his ...

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Ep. 2539 Michele Longari IWA interviews Riccardo Binda, Director of Consorzio Vini Oltrepò Pavese | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2539 of the Italian Wine Podcast. In this episode, Michele Longari IWA interviews Riccardo Binda, Director of Consorzio Vini Oltrepò Pavese, to e...

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Ep. 2538 Italian Wine Podcast 4 Friuli: In conversation with Mattia Manferrari of Borgo del Tiglio winery

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Welcome to episode 2538 of Italian Wine Podcast. In this Bonus Episode Stevie sits down with Mattia Manferrari of Borgo del Tiglio, the Friulian winery recently devastated by a massive landslide. Matt...

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Ep. 2537 Heydi Bonanini of Possa Winery in Cinque Terre | Wine, Food & Travel with Marc Millon

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Welcome to episode 2537 of the Italian Wine Podcast and episode 219 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Heydi Bonanini of Possa Winery in the Cinque Terre, expl...

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Ep. 2536 Brand Building for Beverage and Wine Companies with Courtney O’Brien | Masterclass US Wine Market

Ep. 2536 Brand Building for Beverage and Wine Companies with Courtney O’Brien | Masterclass US Wine Market

Welcome to Episode 2536 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Courtney O'Brien, beverage brand strategy expert and founder of The Outlier Initiative, to explore h...

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Ep. 2535 Inside Hong Kong’s Wine Scene with Reeze Choi, Best Sommelier of Asia & Pacific 2025 | Asia Wine Market

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Welcome to the Asia Wine Market and Episode 2535 of the Italian Wine Podcast. Today, Roza Zharmukhambetova sits down with Reeze Choi, Best Sommelier of Asia & Pacific 2025, to explore the Hong Kong wi...

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