Ep 565 Carlo Cignozzi | Monty Waldin

Ep 565 Carlo Cignozzi | Monty Waldin

Episode 565 Monty Waldin interviews Carlo Cignozzi of Il Paradiso di Frassina Cignozzi created the Paradiso di Frassina, in the heart of the Brunello wine area in Montalcino, and wanted to experiment (for the first time in the world) using the beneficial effects of music on vines. “Honestly, I would say that success was not lacking and a committee of the United Nations considered this research as one of the most sustainable projects in the world, calling it "phono organic" and including it in the "Bright Green Book" presented in Rio de Janeiro in June 2011.” He was a Lawyer for almost 40 years in Milan, in 2011, he wrote a book published by Rizzoli "The Vine Whisperer”- L’uomo che sussurra alle Vigne, where Cignozzi tells the story of how he began this magnificent vine music therapy project, imitating the research done centuries ago in the Far East. You can find out more about this fantastic winery by visiting: www.alparadisodifrassina.it/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Episoder(2667)

Ep. 2614 Mauricio de Chiaro IWA interviews Christian Carlevero of Marchesi Alfieri winery in Piedmont | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse Ambassadors’ Corner and Episode 2614 of the Italian Wine Podcast. In this episode, Mauricio de Chiaro IWA interviews Christian Carlevero of Marchesi Alfieri winery in Piedmont. Th...

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Ep. 2613 Ep 3: Quando l’Italia imparò a fare il vino | Pellegrinaggio Enoico con Attilio Scienza

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Ep. 2612 From Etna Slopes and Vatican Kitchens to New York’s Dining Scene with Chef Salvo Lo Castro | Wine, Food & Travel with Marc Millon

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Welcome to episode 2612 of the Italian Wine Podcast and episode 231 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with the renowned Sicilian chef Salvo Lo Castro. S...

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Ep. 2611 How to Spend OCM Budget Smarter: U.S. Wine Marketing Insights with Luca Venturelli | Masterclass US Wine Market

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Ep. 2610 Grandi Langhe e il Piemonte del Vino with Francesco Monchiero | Grandi Langhe e il Piemonte del Vino 2026

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Welcome to episode 2610 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

15 Feb 11min

Ep. 2609 The promise and the perils of Generative AI in wine | wine2wine Vinitaly Business Forum

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Welcome to episode 2609 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025: The promise and the perils of Generative AI in wine. PLEASE NOTE: THIS EPISODE WAS RECORDED ON 6 OCTOB...

14 Feb 20min

Ep. 2608 Pub Culture, Natural Wine & Island Terroir with Katie Mather | Book Club with Richard Hough

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Welcome to Episode 2608 of the Italian Wine Podcast and Book Club with Richard Hough. In this episode, Richard is in conversation with the award-winning wine and beer writer Katie Mather to talk about...

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Ep. 2607 Stephanie Johnson IWE interviews Matej Skerlj of Skerlj winery in Carso, FVG | Clubhouse Ambassadors' Corner

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