Ep. 160. 2023: A Year of Evolving Food Safety Concerns and Regulations

Ep. 160. 2023: A Year of Evolving Food Safety Concerns and Regulations

In this episode of Food Safety Matters, we review the top food safety stories of 2023 and their implications. Specifically, we discuss:

  • Developments in the U.S. Food and Drug Administration's (FDA's) restructuring of its Human Foods Program and Office of Regulatory Affairs
  • Ongoing concerns around infant formula safety and supply, including new regulations and guidelines, and how the crisis served as the catalyst for the reorganization of FDA's Human Foods Program
  • New allergen guidances delivered by authorities worldwide and growing global concern over industry compliance with food allergen requirements, as well as U.S. industry's unexpected response to the FASTER Act, which added sesame as the ninth major allergen
  • Industry's ongoing efforts to comply with FDA's Final Food Traceability Rule, which goes into effect in January 2026
  • The battle over food additives legislation in the U.S. at the state level and FDA's efforts to get ahead of a possible regulatory patchwork
  • The growing concern with per- and polyfluoralkyl substances (PFAS) contamination in drinking water, food, the environment, and human bodies, leading to restrictions being placed on the use of these "forever chemicals" in food packaging and other applications
  • The state of retail foodservice safety in the U.S.—especially in light of FDA releasing a new version of the Food Code—and in other countries
  • The release of the Netflix documentary Poisoned, which put food safety in a unique spotlight, sparking conversations and debate among industry and consumers alike.

News and Resources

Reorganization of FDA's Human Foods Program [6:05]

Ongoing Concerns Around Infant Formula [14:21]

Global Focus on Allergens and on Sesame in the U.S. [22:31]

FDA Food Traceability Final Rule Compliance Efforts [32:03]

Food Additives Legislation [40:20]

Retail Foodservice Safety [49:55]

PFAS Concerns and Restrictions [59:04]

Netflix's Poisoned Documentary [1:09:30]

Sponsored by:

SafetyChain

We Want to Hear from You!
Please send us your questions and suggestions to podcast@food-safety.com

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(297)

Ep. 224. Rhodes Yepsen: Balancing Food Safety, Sustainability, and Packaging Policy

Ep. 224. Rhodes Yepsen: Balancing Food Safety, Sustainability, and Packaging Policy

Rhodes Yepsen joined the Biodegradable Products Institute (BPI) in 2015, where he leads the organization's efforts to promote the value of compostable products. Rhodes is passionate about systems-base...

25 Aug 1h 6min

Ep. 223. Brittney Miller: HACCP, SQF, and Food Safety on America's First Quail Farm

Ep. 223. Brittney Miller: HACCP, SQF, and Food Safety on America's First Quail Farm

Brittney Miller is President of Manchester Farms, America's first quail farm. What started over 40 years ago as a backyard hobby has grown into a nationally recognized, family-owned business that prod...

11 Aug 1h 12min

Live From IAFP with USDA Leaders—New Strategies for Salmonella, AI, and Inspection Tech

Live From IAFP with USDA Leaders—New Strategies for Salmonella, AI, and Inspection Tech

Mindy Brashears, Ph.D. is the USDA's Under Secretary for Food Safety. Dr. Brashears previously served as Under Secretary for Food Safety from 2020–2021, and Deputy Under Secretary in 2019. Dr. Brashea...

6 Aug 44min

Ep. 222. Elena Medo: Food Safety Lessons From the Global Infant Formula Cereulide Recall

Ep. 222. Elena Medo: Food Safety Lessons From the Global Infant Formula Cereulide Recall

Elena Medo, M.B.A. is an entrepreneur, researcher, and inventor who has spent nearly 40 years transforming neonatal care through leadership and innovation. She has secured numerous patents, raised ove...

28 Jul 1h 28min

Elanco: Summer Fly Pressure, Food Safety, and Smarter IPM in Poultry Houses

Elanco: Summer Fly Pressure, Food Safety, and Smarter IPM in Poultry Houses

Alissa Welsher, Ph.D. is a Senior Consultant at Elanco Poultry Food Safety. Dr. Welsher received a bachelor's degree in biological sciences from the University of Pittsburgh, as well as a master's de...

24 Jul 22min

NomadX: Preventing Food Safety Crises—A New Approach to Detection, Decontamination, and Intervention

NomadX: Preventing Food Safety Crises—A New Approach to Detection, Decontamination, and Intervention

Lyle Probst is the CEO of NomadX and an accomplished entrepreneur with more than 25 years of experience in operations, product development, engineering, biodefense, and advanced technology commerciali...

21 Jul 23min

Ep. 221. Dr. Alex LeBeau: The Science Behind Food Contaminant Testing

Ep. 221. Dr. Alex LeBeau: The Science Behind Food Contaminant Testing

Alex LeBeau, Ph.D., M.P.H., CIH is the owner of Exposure Assessment Consulting LLC in Orlando, Florida, where he offers toxicology, industrial hygiene, risk assessment, and public health consulting se...

14 Jul 57min

MilliporeSigma: Uncharted Territory—Food Risks, Rapid Responses, and the Race to Adapt

MilliporeSigma: Uncharted Territory—Food Risks, Rapid Responses, and the Race to Adapt

Sally Powell Price, PG.Dip., M.Sc. joined MilliporeSigma in 2020 as a Regulatory Subject Matter Expert for Public Health focusing on food safety, testing, and environmental monitoring in North America...

9 Jul 51min

Populært innen Vitenskap

fastlegen
tingenes-tilstand
romkapsel
jss
liberal-halvtime
sinnsyn
tomprat-med-gunnar-tjomlid
rekommandert
villmarksliv
forskningno
rss-paradigmepodden
dekodet-2
fjellsportpodden
rss-rekommandert
tidlose-historier
nordnorsk-historie
rss-inn-til-kjernen-med-sunniva-rose
rss-nysgjerrige-norge
grunnstoffene
rss-kunstig-intelligens-med-elisabeth-maren-og-morten