Ep. 2144 Cynthia Chaplin interviews Al-Cantàra winery | Clubhouse Ambassadors’ Corner

Ep. 2144 Cynthia Chaplin interviews Al-Cantàra winery | Clubhouse Ambassadors’ Corner

Welcome to Episode 2144 of the Italian Wine Podcast with Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Cynthia Chaplin interviews enologist Salvatore Rizzuto and export sales manager Alessandro Pricolo, Today’s learning objectives: How to market to new consumers and younger consumers Sustainability, innovation and experimentation in Sicily Co-Moderator - Cynthia Chaplin Cynthia Chaplin is a certified Italian Wine Ambassador, a sommelier with Fondazione Italiana Sommelier and a Professor of Italian Wine and Culture. She is a freelance consultant and the host of VOICES for Italian Wine Podcast and The Old Vine Podcast. She has spent 15 years specializing in Italian wine. Connect: Facebook: https://www.facebook.com/people/Italian-Wines-in-English/100036868372598/ Instagram: https://www.instagram.com/kiss_my_glassx/?hl=en Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ Guests Bio - Salvatore Rizzuto Salvatore Calogero Rizzuto from Sciacca is an accomplished enologist with extensive experience in the wine sector, marked by significant collaborations with prominent Italian and French wineries. He earned his degree in Viticulture and Enology from the University of Turin in 2005, enhancing his education with internships at prestigious wineries. Rizzuto began his career in Piedmont, working at renowned wineries such as Fontanafredda and Dezzani, and continued at Rudinì and Cottanera. Since 2008, he has dedicated his expertise to various Etna-based wineries, where he excels at enhancing the potential of the vineyards, highlighting the unique characteristics of the territory. Connect: Instagram: https://www.instagram.com/salvo_rizzuto_enol/ Guests Bio - Alessandro Pricolo ​​Alessandro Pricolo is a versatile professional with solid experience in commercial management and international sales, now focused on the wine sector. After obtaining his classical high school diploma from "P. Vannucci" in Perugia, Alessandro further refined his skills with a Master's in Hospitality Marketing and another in Hotel Revenue Management from Cornell University. He has gained significant experience in the promotion and sale of luxury products, such as the renowned white truffle, in international markets like New York and London, collaborating with prestigious brands like Dean & De Luca and Harrods. Prior to this, Alessandro worked with major hotel chains, where he acquired high-level hospitality and sales management skills. Now, Alessandro is channeling his energy and experience into the wine sector, ready to develop market strategies that enhance the global presence of quality wine products. Connect: Facebook: https://www.facebook.com/alessandro.pricolo Instagram: https://www.instagram.com/alessandropricolo/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

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Episoder(2818)

Ep. 2788 Ep. 14: Austria and Hungary | Study Smart for your WSET Level 3

Ep. 2788 Ep. 14: Austria and Hungary | Study Smart for your WSET Level 3

Welcome to Episode 14 of Study Smart and Episode 2787 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 14: Austria and Hungary Study Smart for your WSET Level 3 is a new series of audio learn...

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Ep. 2787 Prosecco Superiore by Dr Susan H. Gordon | Book Club with Richard Hough

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Welcome to Book Club and Episode 2787 of the Italian Wine Podcast with Richard Hough. In this episode, Richard is in conversation with the wine writer, researcher, and author, Dr Susan H. Gordon. Susa...

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Ep. 2786 A Journey into Italian Biodynamic Wine with Stefania Pepe and Artem Lebedev IWA | Clubhouse Ambassadors' Corner

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Welcome to Clubhouse Ambassadors’ Corner and Episode 2786 of the Italian Wine Podcast. In this episode, Artem Lebedev IWA is in conversation with Stefania Pepe. Stefania shares her lifelong connectio...

10 Sep 33min

Ep. 2785 From Volunteer to Speaker at TEXSOM with Samantha Cole Johnson | TEXSOM 2026

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Welcome back to TEXSOM 2026 and Episode 2785 of the Italian Wine Podcast. In this episode, Jessica Dupuy interviews wine journalist, educator and sommelier, Samantha Cole Johnson DipWSET. In this con...

9 Sep 32min

Ep. 2784 The Other Side of Valpolicella: Volcanic Soils & Sparkling Wines with Francesca Marcato of Talestri Winery | Wine, Food & Travel with Marc Millon

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What happens when volcanic soils meet the classic wines of Valpolicella? Welcome to episode 2784 of the Italian Wine Podcast and episode 260 of Wine, Food & Travel with Marc Millon. In this episode, ...

8 Sep 33min

Ep. 2783 The Suburban Gold Mine: Insights into New Jersey’s Wine Market with Brittney Abell | Masterclass US Wine Market

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Is New Jersey the untapped gold mine for Italian wine? In episode 2783, Marissa Muoio is joined by Brittney Abell to explore New Jersey’s wine market and the opportunities hiding within its affluent ...

7 Sep 20min

Ep. 2782 Ep. 13: Germany and Alsace | Study Smart for your WSET Level 3

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Welcome to Episode 13 of Study Smart and Episode 2782 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 13: Germany and Alsace Study Smart for your WSET Level 3 is a new series of audio learni...

5 Sep 17min

Ep. 2781 China’s Wine Market: From Misleading Import Numbers to Today’s Consumer with Fongyee Walker MW - Part 2 | Asia Wine Market

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Welcome to the Asia Wine Market and Episode 2781 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova is once again in conversation with China-based wine educator and consultant Fongyee...

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