3. How and Where to Take WSET Classes – In Person vs. Online

3. How and Where to Take WSET Classes – In Person vs. Online

Resources & Links How to Contact Us

In this episode of the Wine Educate Podcast, I unpack the options for pursuing your WSET education, whether in person or online. From navigating the WSET Global website to finding an APP (Approved Program Provider) near you, I share step-by-step guidance on how to choose the best class format for your schedule, goals, and lifestyle.

I highlight the benefits of in-person learning, from tasting over 60 wines in a Level 3 class to forming valuable connections with wine enthusiasts and professionals. I also understands that online courses offer flexibility for those balancing busy lives or living far from an APP. We will look at course structures, tasting opportunities, and even how exams are conducted for both formats.

Whether you're just starting your wine education journey or preparing to level up, this episode offers essential insights to help you choose the right path and make the most of your WSET experience.

Resources & Links How to Contact Us

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Episoder(126)

123. Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview

123. Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview

Episode 123: Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview Host: Joanne Close Episode Length: 12:06 Release Date: August 6th, 2026 Join the Wine Educate Newsletter...

6 Aug 12min

122. Riesling & Aromatic Winemaking - A Level 3 Prep Membership Preview | WSET Level 3

122. Riesling & Aromatic Winemaking - A Level 3 Prep Membership Preview | WSET Level 3

_*]:min-w-0 gap-3 [&_>_*:last-child]:mb-0 print:block print:[&_>_*_+_*]:mt-3 font-claude-response"> Episode 122: Riesling & Aromatic Winemaking - A Level 3 Prep Membership Preview | WSET Level 3 Host:...

30 Jul 14min

121. How Traditional Method Sparkling Wine Is Made - Champagne, Cava & More | WSET Study Classics

121. How Traditional Method Sparkling Wine Is Made - Champagne, Cava & More | WSET Study Classics

Episode 121: How Traditional Method Sparkling Wine Is Made - Champagne, Cava & More | WSET Study Classics Host: Joanne Close Episode Length: 11:33 Release Date: July 23rd, 2026 Join the Wine Educate N...

23 Jul 11min

120. Côte Rôtie, Condrieu & Château Grillet - Northern Rhône Part 1 | WSET Study Classics

120. Côte Rôtie, Condrieu & Château Grillet - Northern Rhône Part 1 | WSET Study Classics

Episode 120: Côte Rôtie, Condrieu & Château Grillet - Northern Rhône Part 1 | WSET Study Classics Host: Joanne Close Episode Length: 8:32 Release Date: July 16th, 2026 Join the Wine Educate Newsletter...

16 Jul 8min

119. The Wines of Valpolicella - Recioto, Amarone & Ripasso | WSET Study Classics

119. The Wines of Valpolicella - Recioto, Amarone & Ripasso | WSET Study Classics

Episode 119: The Wines of Valpolicella - Recioto, Amarone & Ripasso | WSET Study Classics Host: Joanne Close Episode Length: 12:58 Release Date: July 9th, 2026 Join the Wine Educate Newsletter Get win...

9 Jul 12min

118. Bordeaux - Left Bank, Right Bank & Bordeaux AOCs | WSET Study Classics

118. Bordeaux - Left Bank, Right Bank & Bordeaux AOCs | WSET Study Classics

Episode 118: Bordeaux - Left Bank, Right Bank & Bordeaux AOCs | WSET Study Classics Host: Joanne Close Episode Length: 9:16 Release Date: July 2nd 2026 Join the Wine Educate Newsletter Throughout Jul...

2 Jul 9min

117. Why You Can't Buy Spanish Wine at a French Supermarket - The Wine Wars of the Languedoc

117. Why You Can't Buy Spanish Wine at a French Supermarket - The Wine Wars of the Languedoc

Episode 117: Why You Can't Buy Spanish Wine at a French Supermarket - The Wine Wars of the Languedoc Host: Joanne Close Episode Length: 10:50 Release Date: June 25th 2026 Join the Wine Educate Newslet...

25 Jun 10min

116. A Day in the Life on the WSET Level 2 Trip in the South of France

116. A Day in the Life on the WSET Level 2 Trip in the South of France

Episode 116: A Day in the Life on the WSET Level 2 Trip in the South of France Host: Joanne Close Episode Length: 9:15 Release Date: June 18th Join the Wine Educate Newsletter Get wine tips, episode u...

18 Jun 9min

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