418: Faster, More Reliable, More Consistent—Dialing In Hot-Side Process Improvement and Optimization

418: Faster, More Reliable, More Consistent—Dialing In Hot-Side Process Improvement and Optimization

The focus of this spotlight episode is hot-side process improvements that will make your brew day quicker, more reliable, and more consistent. We get into the nitty-gritty of tank jackets, grist hydration, lauter-tun geometry, pressure differentials, kettle heating, and more, with a clear focus on lean manufacturing, reducing variability with Six Sigma DMAIC models, optimizing systems for the chemical and physical processes of brewing, workflow improvement for efficiency with provable ROI, and more. Joining for this conversation are:

Kevan McCrummen: owner and head brewer of Vantage Point Brewing in Coeur D’Alene, Idaho

Matthew Whitaker: sales engineer for Boiler Technologies Unlimited

Vernon Spaulding: president and owner of Providence Process Solutions

This in-depth discussion about hot-side process is brought to you interruption-free by Miura, the global leader in modular on-demand steam solutions. Miura’s boiler solutions are efficient, safe, and reliable, with flexible fuel options, compact footprints that fit today’s breweries, modular expandable systems that grow with your brewery, and monitoring technology that gives you peace of mind. Their boilers are backed by the industry’s only pressure-vessel guarantee against corrosion, and they offer a full lineup of equipment that integrates with your boiler, from water softening to de-aeration, reverse osmosis, and more. Learn more or contact them at Miuraboiler.com.

Episoder(472)

312: Pure Project’s Winslow Sawyer Brews With Style, Not to Style

312: Pure Project’s Winslow Sawyer Brews With Style, Not to Style

When Winslow Sawyer and his partners launched San Diego’s Pure Project in the middle of the last decade, they weren’t focused on brewing particular styles. Instead, they began with the tenet of buildi...

16 Jul 20231h 9min

311: Shawn McIlhenney is Rebrewing the Family Legacy

311: Shawn McIlhenney is Rebrewing the Family Legacy

Ask most American brewers about their first experience with New Zealand hops, and nine out of ten will probably name one single beer—Alpine Beer’s Nelson. Alpine founder Pat McIlhenney was one of the ...

9 Jul 20231h 8min

310: Ghost Town’s Justin Burdt Boosts Hop Contrast in West Coast IPA and Pils

310: Ghost Town’s Justin Burdt Boosts Hop Contrast in West Coast IPA and Pils

Justin Burdt loves hops, and has developed a unique and somewhat counter-intuitive approach to selecting them for Ghost Town’s award-winning West coast IPAs. His focus on tight and lean intensity reli...

30 Jun 20231h 37min

309: Firestone Walker, Lawsons, and Breakside Discuss Brewing Modern West Coast-Style IPAs at the Brewer's Retreat

309: Firestone Walker, Lawsons, and Breakside Discuss Brewing Modern West Coast-Style IPAs at the Brewer's Retreat

As part of the recent Craft Beer & Brewing Brewer’s Retreat, hosted by Russian River in late May 2023, Jamie moderated panel discussions before a live audience of attendees and featured brewers. This ...

26 Jun 20231h 1min

308: Brewer’s Retreat Panel on Wine-Beer Hybrids with Russian River, Side Project, and Hanabi

308: Brewer’s Retreat Panel on Wine-Beer Hybrids with Russian River, Side Project, and Hanabi

As part of the recent Craft Beer & Brewing Brewer’s Retreat, hosted by Russian River in late May 2023, Jamie moderated panel discussions before a live audience of attendees and featured brewers. This ...

18 Jun 202355min

307: Brewer’s Retreat Panel on Hazy IPA with Monkish, Trillium, and Weldwerks

307: Brewer’s Retreat Panel on Hazy IPA with Monkish, Trillium, and Weldwerks

As part of the recent Craft Beer & Brewing Brewer’s Retreat, hosted by Russian River in late May 2023, Jamie moderated panel discussions before a live audience of attendees and featured brewers. This ...

12 Jun 20231h 9min

306: Celebrated Hop Breeder Ron Beatson Discusses the Unique Characteristics of New Zealand Hops

306: Celebrated Hop Breeder Ron Beatson Discusses the Unique Characteristics of New Zealand Hops

New Zealand’s climate, latitude, and singular terroir offers the right environment for hops of unique expression, but it’s their longstanding breeding program that has made possible so many of the sig...

2 Jun 20231h 7min

305: Matthias Trum of Schlenkerla Isn't Preserving the Ashes, He's Keeping the Rauchbier Fire Burning

305: Matthias Trum of Schlenkerla Isn't Preserving the Ashes, He's Keeping the Rauchbier Fire Burning

Matthias Trum is the sixth-generation brewer at Bamberg’s Heller-Trum Bräu—better known as Schlenkerla—and he is as obsessed with local history as he is with producing world-class smoked lagers via th...

27 Mai 20231h 26min

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