
394 - How Much Fat Can You Lose?
The faster you are losing weight, the less fat you're likely to be losing. read the full transcript here: http://bit.ly/2cx0wEENew to Nutrition Diva? Check out our special Spotify playlist for a colle...
25 Des 20189min

507 - Bloating: The Causes and the Cures
In order to find relief from bloating, you have to figure out what's causing your symptoms! Tamara Duker Freuman, author of The Bloated Belly Whisperer, explains why there isn't a one-size-fits-all so...
18 Des 201812min

506 - Does Eating Organic Reduce Cancer Risk?
A recent study claims to confirm what a lot of people felt that they already knew: eating organic can reduce your risk of getting cancer. But a closer look at the details reveals a different story. Ne...
11 Des 201810min

505 - Preventing E. coli Outbreaks Is Easier Than You Think
Food safety and technology expert Dr. Christine Bruhn explains the surprising reason that we don't use a widely-accepted technology to prevent food-borne illnesses such as the recent E. coli outbreak....
4 Des 201815min

504 - The Faces of Farming: Almonds
In the final installment of our Faces of Farming series, Nutrition Diva talks with almond grower Brian Wahlbrink about almonds, sustainability, and the future of agriculture. Read the transcript at ht...
27 Nov 201812min

503 - The Faces of Farming: Strawberries
In the third installment of our Faces of Farming series, we speak with Greg France, who grows strawberries with his wife in California. Read the transcript at https://www.quickanddirtytips.com/health-...
20 Nov 201812min

BONUS: Faces of Farming: Dairy
In a special bonus episode, we meet fifth generation dairy farmer Tara Vander Dussen, who discusses the technology and innovation on her family's farm. Read the transcript at https://www.quickanddirty...
16 Nov 201815min

502 - The Faces of Farming: Beef
In the second episode of our Faces of Farming series, we talk to Dr. Tera Barnhardt, coordinator of animal health and welfare for Cattle Empire, about the care and technology that goes into the beef y...
13 Nov 201825min



















