Ep. 2491 Alberto Rivera IWA interviews Federica Fina of Cantine Fina from Marsala in Sicily | Clubhouse Ambassadors' Corner

Welcome to episode 2483 of the Italian Wine Podcast and episode 211 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Silvia Imparato and Gaia Marano from the Montevetrano winery which is located within the province of Salerno in the Campania region of Southern Italy.  More about the guest: Montevetrano winery is famous for its high-quality, cult-following red wine of the same name, a blend of Cabernet Sauvignon, Merlot, and Aglianico grapes, often called the "Sassicaia of the South". Created by Silvia Imparato with Riccardo Cotarella's expertise, the wine is known for its sophistication, complexity, and longevity, reflecting the unique terroir near Salerno in Campania, Italy. The winery also produces the acclaimed 100% Aglianico "Core" red wine, further cementing its reputation for producing wines of exceptional quality and typical regional character.  Owner Silvia Imparato's passion and vision set a new standard for winemaking in the region, aiming to produce wines that compete with the world's finest. In 1995, Robert Parker first dubbed Montevetrano "the Sassicaia of the South," a testament to its legendary status and comparative quality. Gaia Marano was a successful graphic designer who worked with prominent figures like the Vignellis and Dolce & Gabbana. More recently she has been engaged as a vintner and graphic designer for the family winery, where she runs the Core project alongside her mother, Silvia. Connect Website: https://www.montevetrano.it/en/  Instagram: https://www.instagram.com/montevetrano/  More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website:  https://www.quaypress.uk   https://www.marcmillon.co.uk  https://www.vino.co.uk    https://www.quaypress.com  LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!   Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

30 Sep 38min

Welcome to Episode 2482 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Audrey Frick of Jeb Dunnuck and Ryan Goydos of SuperVinoBros to explore how traditional wine criticism and modern digital content intersect in today’s wine market. Key Takeaways: The evolving role of the wine critic vs. the influencer in shaping opinions and driving sales. How digital storytelling can transform curiosity into deeper engagement with wine. Ways the Italian wine sector can leverage both expert voices and creative content to connect with new audiences. More about the guests:  Audrey Frick is Senior Editor and Wine Critic for Italy, Champagne, Sonoma and Oregon at JebDunnuck.com. Her goal at JebDunnuck.com is to navigate the confusing nature of Italian wine law, history and regionality to help inform the reader on what to drink, when to drink it, and what to have on the table alongside it. Connect:  Website: https://jebdunnuck.com/author/audreyfrick/  Linkedin: https://www.linkedin.com/in/audrey-frick-59b530b6/  Ryan Goydos is the co-founder of SuperVinoBros, a wine media brand focused on bringing energy, curiosity, and storytelling to wine education and exploration. Through engaging video content, thoughtful written pieces, and dynamic in-person events, Ryan and his twin brother Chris aim to break down barriers in the wine world, making it more approachable, fun, and accessible to a broader audience. Connect:  Website: https://www.supervinobros.com/  Instagram: https://www.instagram.com/supervinobros/   YouTube: https://www.youtube.com/@supervinobros  Linkedin: https://www.linkedin.com/in/ryan-goydos-154253191/  More about the host: Juliana Colangelo is a leading communications and marketing professional for the beverage alcohol industry. Currently, Juliana is a Senior Brand Manager at Frederick Wildman, where she is focused on building their Italian wine portfolio. Prior to that, she led the California Division as a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. for over 10 years.  During her tenure at C&P, Juliana led the development of the California office, growing the agency’s domestic presence to a dedicated office of 15 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University. In 2021, Juliana was named one of PR News’ Top Women in PR in the “Rising Stars” category. In 2022, Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: https://www.instagram.com/julezcolang/ Facebook: https://www.facebook.com/jules.colangelo/ Twitter: https://x.com/JulezColang LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

29 Sep 36min

Welcome to Episode 2481 of the Italian Wine Podcast. In this Bonus Episode, Stevie Kim interviews Letizia Corbetta of Consorzio Barbera d'Asti e Vini del Monferrato. Together, they explore the unique wine heritage of the Asti and Monferrato area. Letizia discusses the Consorzio’s role in promoting the wines of the territory, the events they organize and participate in, and the best food pairings for the region’s wines. She also highlights how the Consorzio collaborates with partners to engage younger consumers and spread awareness of these iconic Italian wines. More about today’s guest:  The Consorzio Barbera d’Asti e Vini del Monferrato represents over 400 wineries across 9 DOC and 4 DOCG denominations in the heart of Piedmont. Covering more than 12,000 hectares across Asti and Alessandria, the Consorzio safeguards quality, tradition, and the unique wine culture of this UNESCO World Heritage landscape. Its mission is to protect and promote the wines of the region through events, education, and international outreach. By uniting producers under a common voice, the Consorzio helps build recognition for iconic appellations like Barbera d’Asti, Nizza, and Ruchè, while also engaging new generations of wine consumers worldwide. Letizia Corbetta is the Event Manager at the Consorzio Barbera d'Asti e Vini del Monferrato, where she helps design initiatives that celebrate and promote the wines of this historic region. Connect:   Website:: https://www.viniastimonferrato.it/  Instagram: https://www.instagram.com/consorziobarberaastimonferrato/  Facebook: https://www.facebook.com/barberadastidocg/  LinkedIn: https://www.linkedin.com/company/consorzio-barbera-d-asti-e-vini-del-monferrato/  Campaign financed according to EU Regulation N. 2021/2115 More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect:  LinkedIn: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!

28 Sep 27min

Welcome to Episode 2480 of the Italian Wine Podcast in which Jessica Dupuy interviews Shana Clarke at TEXSOM 2025. Amongst other things, Jessica and Shana discuss what makes a great wine story, the "Rule of 3" for a trending story, new opportunities for wineries to be featured in the media, and Shana’s book, 150 Vineyards You Need to Visit Before You Die. The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in North America. Join us at TEXSOM 2025 as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this highly influential wine event. In this special series, Jessica will delve into the experiences and insights of key attendees, exploring career paths, challenges, and the latest trends in the wine industry. This special TEXSOM series is made possible thanks to the support of the Texas Department of Agriculture’s Uncork Texas Wines program, celebrating and promoting the vibrant culture of Texas wine. More about today’s guest: Shana is an NYC-based wine, sake, and travel writer for consumer publications such as Decanter, Imbibe, Fortune, Conde Nast Traveler, Wine Enthusiast, NPR, and Hemispheres, as well as the wine trade publication SevenFifty Daily and VinePair Pro. She has a Level 3 Advanced certification from Wine and Spirits Education Trust and a Certified Sake Sommelier through the Sake School of America. In July 2020, she was shortlisted for the 2020 Louis Roederer International Wine Writers’ Awards and in 2021 was named one of the Top Wine Writers for Wineries to Work With by Beverage Trade Network. She wrote 150 Vineyards You Need To Visit Before You Die, and is  a contributing author to the book Bucket List Wine.   Connect: Website: https://www.shanaspeakswine.com/  LinkedIn: https://www.linkedin.com/in/shanaclarke/  Instagram: https://www.instagram.com/shanaspeakswine/  More about today’s host: Jessica Dupuy covers wine, spirits, and travel from Austin, Texas. She holds a Diploma with the Wine and Spirit Educational Trust, is a Certified Sommelier through the Court of Master Sommeliers, and a Certified Specialist of Wine and Spirits through the Society of Wine Educators. Dupuy’s work has appeared in Food & Wine, Wine Enthusiast, Imbibe, Texas Monthly, Forbes, SevenFifty Daily, GuildSomm, VinePair, and Southern Living. She recently published, The Wines of Southwest USA in addition to six regional cookbooks. Her forthcoming book, Italianity, with co-author Andrea Lonardi MW explores and celebrates the culture of Italian wine. (Release Spring 2026). She also co-hosts podcast, Another Bottle Down. Connect: Website: https://www.jessicadupuy.com/  Linkedin: https://www.linkedin.com/in/jessica-norman-dupuy-86486a4/  Instagram: https://www.instagram.com/jessicandupuy/#    _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!

27 Sep 29min

Welcome to Episode 2479 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim is the guest of Francesco Marone Cinzano at the Col d'Orcia winery. In this open and enlightening conversation, Francesco Marone Cinzano and his son Santiago sit down with Stevie Kim for a deep dive into the history, philosophy and geography behind the Col d'Orcia estate.  Amongst the topics discussed today are the estate's production values and capacity, its commitment to organic farming, growing up on a remote vineyard in Chile, the challenges currently facing the sector, and, of course, the estate's "obsession" with nature. Finally, some mouth-watering pairing ideas! More about today’s guest:  Count Francesco Marone Cinzano is an Italian businessman, renowned wine personality, and owner of Col d’Orcia, one of Montalcino’s most historic estates. The name Col d’Orcia means “the hill overlooking the Orcia River,” a nod to its prime location on the southern slopes of Montalcino, at the heart of the Brunello di Montalcino appellation. Under Count Cinzano’s leadership, Col d’Orcia has become a global benchmark for Brunello while pioneering sustainability. Since 2010, the entire estate, including 350 acres of vineyards within a property of over 1,300 acres, has been farmed organically, making Col d’Orcia the largest certified organic estate in Tuscany. The winery is also Equalitas Sustainable Winery certified and has incorporated biodynamic practices, reflecting a deep respect for terroir and environmental stewardship. Dedicated primarily to Sangiovese, Col d’Orcia produces elegant, age-worthy wines that embody both tradition and innovation, while research collaborations with institutions such as the University of Florence continue to push boundaries in vineyard sustainability and soil health.  Connect:   Website: https://www.coldorcia.it/  Instagram: https://www.instagram.com/coldorcia/  More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect:  Instagram: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!

26 Sep 16min

Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2478 of the Italian Wine Podcast. In this episode, Pablo Fernandez IWA interviews Andrea Piccin of Cantina Grifalco in Basilicata. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.  More about today’s host:   Born in Florianópolis, Pablo graduated in civil engineering with a specialization in project and contracts management in the renewable energy industry. During his sabbatical year in 2019 he traveled 13,000 kilometers through Italy. Then, he decided to follow his passion for the Bel Paese and turn it into his professional hobby. During the COVID-19 pandemic, he began his wine education, earning several certificates. In 2022, he started his studies for the WSET Level 4 Diploma in Wines. Also, in 2022, Pablo became an Italian Wine Ambassador and in 2023 a Certified Educator for the Vinitaly International Academy. Pablo offers educational services for winelovers and students of Italian wines in Brazil, with his project focused on Italy. As a certified educator by the Vinitaly International Academy, he delivers the Italian Wine Maestro course in Brazil. He also regularly writes about wine for the digital wine magazine Única.He occasionally writes about Brazilian wines for the South America Wine Guide website. Connect: Instagram: https://www.instagram.com/psfernandez/  Website: https://beboitalia.com  LinkedIn: https://www.linkedin.com/in/psfernandez/  More about today’s guest:   The Grifalco winery was founded in 2004 by the desire of Fabrizio and Cecilia Piccin to take a new path after producing Nobile di Montepulciano for 20 years, focusing on what is considered the most important grape variety in southern Italy, Aglianico del Vulture. The project is currently led by their sons, Lorenzo and Andrea. The winery has a surface area of 16 hectares with the age of the vineyards ranging from 10 to 80 years, divided into several municipalities of the Vulture, resulting in greater complexity in the wines that are produced. Andrea is responsible for the commercial aspects of the winery, as well as, media relations and supporting importers. Connect Website: https://grifalcovini.com/en/home-2/  Instagram: https://www.instagram.com/grifalco/  _______________________________  Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast  If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!    Follow Italian Wine Podcast for more great content – winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

25 Sep 45min

Welcome to Episode 2477 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim meets Melissa Graeff, a VIA Expert in the Making. Melissa is aiming to achieve the Expert level certification at the Vinitaly International Academy Italian Wine Ambassador’s course in Chicago. In this conversation with Stevie Kim she explains what motivates her, her background in Italian wine and her specific method of study, as well as some tips and tricks on how to pass the challenging exam.  More about today’s guest:  Melissa Graeff is a Brand Manager at Kobrand Corporation in New York and an Italian Wine Ambassador (VIA, Class of 2024). A recipient of the SommCon USA 2023 scholarship, Melissa brings a strong background in wine education, holding certifications from WSET and continually expanding her expertise. Passionate about Italian wine and culture, she shares her knowledge through active engagement in the global wine community. Connect:   Instagram: https://www.instagram.com/vintagemel30   LinkedIn: https://www.linkedin.com/in/melissagraeff/  More about the host: Stevie Kim is an Italian Wine Marketing & Communication Expert, Brand Positioning Specialist, and Public Speaker based in Verona, Italy. As Managing Partner at Vinitaly, she leads key initiatives, including OperaWine, Vinitaly International Academy, wine2wine Business Forum, and 5StarWines & Wine Without Walls. A passionate Italian Wine Evangelist, she harnesses social media and education to promote Italian wine on a global scale. The Italian Wine Podcast is part of Mamma Jumbo Shrimp, a brand Stevie launched in 2020 to make wine more accessible through books, maps, videos, and the Italian Wine Travel with Stevie YouTube series. Stevie often joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! Connect:  LinkedIn: https://www.instagram.com/steviekim222/ Website: https://www.vinitaly.com/eventi/operawine/stevie-kim/  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!

24 Sep 8min

Welcome to episode 2476 of the Italian Wine Podcast and episode 210 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Giampaolo Tabarrini of the Tabarrini winery, one of the best-known and most respected artisan wine producers in Montefalco, a historic hill town in Umbria, Central Italy.  This episode of the Italian Wine Podcast is powered by Dialect Imports. More about the guest: Tabarrini is one of the best-known and most respected artisan wine producers in Montefalco with its vineyards and wine cellar located in and around the hamlet of Turrita. Giampaolo – who represents the fourth generation of the farmers of the Tabarrini family – is a passionate and eccentric winemaker and master and architect of this uncompromising and developing project. A visionary who remains true to himself while striving for change, Giampaolo has, since taking over his parents’ farm in the late 1990s, transformed it into the extraordinary success story it is today. The company that bears his name reflects his character – constantly moving in search of perfection and fresh challenges, with a dynamism that’s focused on the future but with the confidence of being founded on strong roots – on their own land, while upholding the Tabarrini family values passed through the generations, as well as the local traditions. Connect Website: https://tabarrini.com/en/  Instagram: https://www.instagram.com/tabarrinimontefalco Campaign financed according to EU Reg. N. 1308/13 More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel, boasting nearly 40 years of experience. Born in Mexico to a diverse family—his mother hailing from Hawaii via Korea and his father, an anthropologist, from New York via Paris—Marc was introduced to a rich tapestry of flavors from an early age. Together with his talented photographer wife, Kim, Marc has authored 14 acclaimed books, including the groundbreaking illustrated series The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (winner of the Premio Barbi Colombini), and The Wine Roads of Spain. His other notable works include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, and Wine: A Global History. In addition to his writing, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy and France in partnership with Martin Randall Travel, a leading specialist in cultural travel. Since 2021, he has also been the engaging host of the “Wine, Food, and Travel with Marc Millon” series on the Italian Wine Podcast. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website:  https://www.quaypress.uk   https://www.marcmillon.co.uk  https://www.vino.co.uk    https://www.quaypress.com  LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon  _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/  Facebook: https://www.facebook.com/ItalianWinePodcast  Twitter: https://www.twitter.com/itawinepodcast  Tiktok: https://www.tiktok.com/@mammajumboshrimp  LinkedIn: https://www.linkedin.com/company/italianwinepodcast    If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/  Until next time, Cin Cin!   Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

23 Sep 34min