Honey & Co: The Food Sessions

The Food Sessions is back for season 11, with a brand new theme, JOY!

Award-winning podcast from husband-and-wife chef-duo, Sarit Packer & Itamar Srulovich of Honey & Co. restaurant, London.

In Season 12, The Joy Season, the pair look beyond the food world, as they sit down with brilliant people from all walks of life: chefs, broadcasters, comedians and fashion designers to not only talk about what they do day-to-day, but also to explore the passions that enrich their lives.

Podcast of the Year 2021, Fortnum & Mason Awards 2021

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S01E04 Laura Jackson and Alice Levine

This week we’re joined by the dynamic duo, Laura Jackson and Alice Levine. The TV and radio presenters met at a jumble sale a few years ago. They really hit it off and started running supper clubs tog...

14 Heinä 201744min

S01E03 Allan Jenkins of The Observer Food Monthly

Allan Jenkins, Editor of the Observer Food Monthly, came to Honey and Spice to tell us about his new book, Plot 29: A Memoir. The book is an engaging, special and very personal account of Allan’s chil...

23 Kesä 201747min

S01E02 Mexican Cheese with Kristen Schnepp of Gringa Dairy

This week we’re joined by the fascinating Kristen Schnepp of the Gringa Dairy in Peckham, London. Kristen left a corporate banking life, to follow her passion and make Mexican cheese. The Gringa Dairy...

25 Touko 201737min

S01E01 First Bite with Bee Wilson

Bee Wilson is one of the most interesting and engaging people writing about food today. Bee came over to talk to us about how our food habits are created – what makes us like or dislike certain foods,...

17 Touko 201731min