Quetorials

Quetorials

Howdy,

I love cooking the primitive way, with just wood and a fire. I've been fascinated and inspired by it since I was a boy.

After 35 years of meddling with fires trying to conjure up the next best cook, I stumbled upon a larger purpose. I realized my "why" was less about the end product and MORE about the spiritual pilgrimage of primitive style cooking.

The enjoyment of prepping wood, getting a fire going, establishing a coal bed... I love being entangled by the many challenges within a cook and that process became the gift I didn't know I needed. The theater of primitive style cooking is simply magical, carrying with it a therapeutic value that can only be measured by my genuine joy of cooking.​

Along the way my inspiration led me to launch Primitive Pits (2015), Workhorse Pits (2019), El Bandido Grills (2022) and The Wood Fire Mercantile, all now on one campus in beautiful Cleveland, Georgia.

​The Quetorials Podcast is a hodgepodge of my inspiration, fascination, tips of wood fire cookery. I hope you enjoy!

Tämä podcast on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi podcastin jaksot saattavat sisältää mainontaa.

Jaksot(87)

The Best Tray In BBQ?

The Best Tray In BBQ?

We've been to almost every relevant BBQ joint in the US, we've also cooked some of the best BBQ in both our careers. Now it's time to talk best of the best in restaurant BBQ.

5 Kesä 36min

The Great Debate On BBQ Sauce And It's Role In BBQ

The Great Debate On BBQ Sauce And It's Role In BBQ

This argument is a global argument. What role does BBQ sauce actually play in the genre of BBQ? Today we dive in on what to sauce and what to not sauce.

3 Kesä 40min

Do You Have To Babysit An Offset Smoker?

Do You Have To Babysit An Offset Smoker?

It's always a question folks want to know. Do I have to babysit the offset smoker to cook great BBQ? The answer is yes 100% of the time. In Episode 61 we discuss. Sorry about the audio gaff.

29 Touko 34min

How To Navigate White Acrid Smoke Flowing From Your Offset/ You Don't Want It

How To Navigate White Acrid Smoke Flowing From Your Offset/ You Don't Want It

You sure don't want white smoke, It's the first sign of acrid smoke. We navigate during episode.

26 Touko 32min

BBQ Criticism Hits HARD!

BBQ Criticism Hits HARD!

We discuss what happened to Chasing Fire and handling BBQ critics.

21 Touko 29min

The Trouble With Cheap Offset Smokers

The Trouble With Cheap Offset Smokers

Many think about getting into offset smoking, but the route of buying a cheap big box smoker is a larger deterrent than many would expect.

19 Touko 29min

Throw EVERYTHING Out The Door You Know About Cooking On The Offset Smoker!

Throw EVERYTHING Out The Door You Know About Cooking On The Offset Smoker!

Throw everything you know out the door about smoking BBQ on the offset smoker! Episode 57

14 Touko 48min

I Was Blending Cook Wood All Wrong??

I Was Blending Cook Wood All Wrong??

I might preface that there is no single element for cooking BBQ that Jordan hasn't thought out thoroughly. Once again, the pupil learned some interesting techniques of blending cook wood in an offset...

13 Touko 35min

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