288: BKS Artisan Ales Softens the Edges of Hazy IPA by Pushing Beyond Common Practice
BKS Artisan Ales (Kansas City, Missouri) is the result of husband-and-wife team Brian and Mary Rooney’s attempt to bring taproom-based rapid innovation to brewing in their hometown, and their GABF sil...
29 Jan 20231h 10min
287: Revolution’s Doug Veliky Predicts the Future of Craft Beer
You may be more familiar with Doug Veliky through his BeerAficionado social presence, but through his Beercrunchers.com blog and his work as chief financial officer, chief strategy officer, and now ch...
22 Jan 20231h 18min
286: West Coast IPA Now! with North Park, Green Cheek, and Russian River
This week’s podcast is a roundtable discussion with three leading voices in West Coast IPA—Kelsey McNair of North Park, Evan Price of Green Cheek, and Vinnie Cilurzo of Russian River. Over the course ...
20 Jan 20231h 58min
285: Little Fish Brew Mixed Culture Beers With Subtlety and Grace
Sean White, cofounder of Athens, Ohio’s Little Fish, is committed to mixed culture sour beer. It’s not the only thing that they brew, but it’s part of the soul of the brewery and a founding pillar tha...
7 Jan 20231h 19min
284: Atlanta’s Inner Voice Embraces Modern Hop Flavors and Formats
Over the past decade of working professionally in beer, Inner Voice cofounders Rhett Caseman and Josh Johnson have brewed beers of every style, on systems of very different scales. But when they envis...
31 Des 20221h
283: Your Favorite Craft Beer & Brewing Podcast Episodes of 2022
In this year-end episode, we look back at the past year of podcasts, and count down your favorites, with excerpts that include: Sapwood Cellars on dry hopping technique, lowering temperature for d...
29 Des 20221h 17min
282: Shawn Bainbridge and Joran Van Ginderachter of Halfway Crooks Balance Expression and Control in Lager and Belgian Pale Ale
Halfway Crooks cofounders Joran Van Ginderachter and Shawn Bainbridge may love the wide world of craft beer, but with their Atlanta, Georgia brewery the goal was to create a space and beers that would...
23 Des 20221h 23min
281: Three Taverns Applies a Belgian-Inspired Creativity to Traditional and Evolving Styles
Brian Purcell may have founded Atlanta’s Three Taverns nine years ago to focus on Belgian-style beers, but today it’s the spirit of that brewing tradition that informs their approach more than a purel...
21 Des 20221h 9min
