Hopdoddy Recipe for Good Burgers, Happy Workers
More and more ranchers are transitioning to regenerative practices, Hibar Hospitality CEO Jeff Chandler tells Bloomberg Intelligence, and he is hoping 100% of the beef Hopdoddy sells will be raised th...
13 Aug 202432min
Savory’s Smith on Consumer Squeeze, Value Meals
American consumers are getting squeezed and spending their restaurant dollars on indulgent snack times and value plays, Savory Fund Managing Partner and Co-Founder Andrew Smith tells Bloomberg Intelli...
1 Aug 202438min
Negative Earnings Revisions Loom for Restaurants
Many restaurant companies could cut guidance this year as low-income consumers and industry sales remain challenged, Guggenheim Partners Director and Lead Restaurant Analyst Greg Francfort, tells Bloo...
18 Jul 202434min
US Restaurant Delivery Is In Need of a Makeover
It is becoming clear that delivery in the US isn’t working for anyone, Empower Delivery CEO Meredith Sandland, tells Bloomberg Intelligence. In this episode of the Choppin’ It Up podcast, Sandland sit...
8 Jul 202432min
Restaurants Pivot Amid Expensive Real Estate
Restaurant real estate is expensive and vacancy is low, motivating chains to pivot to alternative formats and omni-channel development including nontraditional units, Full Course Founder and CEO Laure...
17 Jun 202438min
Cultivated Meat Offers Taste and Sustainability
Cultivated meat can give customers a product they love without the negative impact to the environment, Meatable Founder and Chief Technical Officer Daan Luining tells Bloomberg Intelligence. In this e...
4 Jun 202428min
Private Markets May Signal More Restaurant M&A
The volume of restaurant mergers and acquisitions remains well below 2019-21 levels, but private-market activity is starting to pick up, Harrington Park Advisors Founder and Managing Director Ashish S...
14 Mai 202449min
No-Shows Crimp Fine Dining Restaurant Profits
No-shows remain in the 20% range in the fine-dining industry, Head of Tock Matt Tucker tells Bloomberg Intelligence, despite demand that far outstrips supply, hurting unit profitability. In this episo...
2 Mai 202448min
