Cooking Issues

Cooking Issues

Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.

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Episoder(453)

Episode 237: Jonny Hunter Comes to Town

Episode 237: Jonny Hunter Comes to Town

Madison culinary madman Jonny Hunter of the Underground Food Collective visits the studio with some MOFAD friends for a show full of information and entertainment.See Privacy Policy at https://art19.c...

2 Feb 201645min

Episode 236: Buskers & Turtles and Hams, Oh My!

Episode 236: Buskers & Turtles and Hams, Oh My!

It's blizzard season here in NYC, but the crew is back in the studio and ready for some Cooking Issues. Tune in for some turtle decapitation stories, ham curing advice, hilarious stories and more!See ...

26 Jan 201645min

Episode 235: Pots are Female, Pans are Male

Episode 235: Pots are Female, Pans are Male

What is Dave's least favorite vegetable? What are Dave's weeknight staples for the dinner table? Does he like haggis? Should you freeze french fries prior to frying? Tune in for answers and more as ...

19 Jan 201646min

Episode 234: 808's & Weddings

Episode 234: 808's & Weddings

DON'T TRY TO CATER YOUR OWN WEDDING! This is one of the many pieces of advice Dave Arnold has for you on a brand new episode of Cooking Issues. Peter Kim from the Museum of Food & Drink (MOFAD) is in ...

12 Jan 201645min

Episode 233: You Can't Carbonate That On Radio!

Episode 233: You Can't Carbonate That On Radio!

Things get crazy on the first Cooking Issues of 2016. Dave Arnold is back and he is upset at you for blasting music on the subway car. He's also upset at Peter Kim from the Museum of Food & Drink for ...

5 Jan 201646min

Episode 232: The Holiday Show

Episode 232: The Holiday Show

Say goodbye to 2015 with Dave Arnold, Nastassia Lopez and Jackie Molecules as they chat about everything from Christmas cookies to pot pie. Lots of laughs in this one, happy holidays everybody!See Pri...

21 Des 201554min

Episode 231: Harold McGee Returns

Episode 231: Harold McGee Returns

The inimitable “Curious Cook” Harold McGee rejoins Cooking Issues to tackle questions on everything from egg nogg to aquafaba. Dave Arnold breaks down the differences between canned and fresh sardines...

1 Des 201555min

Episode 230: Run the Joules!

Episode 230: Run the Joules!

On a Thanksgiving themed episode of _ Cooking Issues _, Dave Arnold is joined by friend Chris Young of ChefSteps to talk about their latest product, Joule. Joule is, according to ChefSteps, the most p...

24 Nov 201547min

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